Chicken Nuggets
Serves 2-‐4
Ingredients
1-‐pound boneless skinless chicken breasts, cut into 1-‐inch pieces
1 cup bu@ermilk
1 cup flour
1 teaspoon salt
½ teaspoon paprika
½ teaspoon garlic powder
Non-‐s.ck cooking spray
InstrucBons
1. Marinate the chicken breast chinks in the bu@ermilk for at least one hour, or
up to overnight.
2. Mix the flour with the salt, paprika, and garlic powder.
3. Remove the chicken from the bu@ermilk and toss with seasoned flour.
4. Place 8 chicken nuggets in the air fryer and spritz with oil.
5. Set the .mer for 10 minutes and the temperature to 400 degrees.
6. Once cooking is complete, remove. Repeat with remaining chicken.
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