Mustard – Parmesan Whole Roasted Cauliflower
Serves 2-‐4
Ingredients
1 large head cauliflower
2 tablespoons Dijon mustard
1 tablespoon mayonnaise
1 teaspoon salt
1/3 teaspoon pepper
¼ cup grated parmesan cheese
¼ cup freshly chopped parsley
Oil for spritzing.
InstrucBons
1. Remove the leaves from the cauliflower, then trim the stem flush with the
bo@om of the head.
2. Mix the mustard and mayonnaise together. Rub the cauliflower with the
mustard covering well.
3. Sprinkle with the salt and pepper.
4. Press the parmesan onto the cauliflower, then spray well with oil
5. Place the head in the air fryer.
6. Set .mer for 30 minutes and temperature to 350 degrees.
7. Every ten minutes spritz with more oil.
8. Sprinkle with parsley before serving.
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