USING THE APPLIANCE
1. Place the appliance on a stable, horizontal and even
surface.
2.
Remove the pan with the basket in it from the air fryer.
3.
Place the ingredients in the basket, if desired spritz with
cooking oil for a crispier finish.
NOTE:
Do not over fill the
basket (for amounts, see the cooking chart on
page 10
), as
it may affect the quality of the food.
4.
Slide the pan back into the air fryer. Never use the pan
without the basket in it.
5.
Turn the temperature control knob to the proper
temperature.
6. Determine the required prepara.on .me for the
ingredient.
7. To switch on the appliance, turn the .mer knob on to the
required prepara.on .me.
8. The red power light and the green hea.ng light will go on;
the air fryer quickly begins the cooking process. The .mer
will start to count down the set prepara.on .me. During
the cooking cycle, the green hea.ng light will turn off from
.me to .me. This indicates that the hea.ng element is
maintaining the set temperature.
TIP:
Add 3 minutes to prepara.on .me if the appliance is
cold. If you want, you can also preheat the appliance
without any ingredients inside. Turn the .mer knob for
more than 3 minutes and wait un.l the green hea.ng light
goes out (aIer about 3 minutes). Then fill the basket and
turn the .mer knob to the required prepara.on .me.
7