Air Fried Eggs
Serves 4
Ingredients
Non-‐s.ck cooking spray
1 tablespoon extra-‐virgin olive oil
2 cups of baby spinach rinsed
4 slices Canadian bacon
4 large eggs
½ cup shredded cheddar, divided
Salt and pepper, to taste
InstrucBons
1. Spray four ramekins with non-‐s.ck spray.
2. On the stove, heat olive oil in a sauté pan, add spinach and cook un.l wilted,
Drain off excess liquid.
3. Divide spinach between the ramekins*.
4. Place the Canadian bacon in the ramekins.
5. Crack an egg into each, and top with cheese.
6. Sprinkle with salt and pepper.
7. Set .mer to 15 minutes and temperature to 350 degrees. Adjust .me to
determine the runniness of the yolk.
*Accessory items are sold separately and are not included.
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