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APPLIANCES
2. Operation of Oven Burner:
a. Turn the oven control knob counter-clockwise
to the desired setting. Oven burner will come
on immediately and the oven burner will stay on
until it reaches the desired setting. Then the oven
burner flame will decrease in size. This is normal
for this type of thermostat and this flame size will
maintain a constant temperature within the oven.
•
NOTE: Oven thermostat was calibrated at the
factory and is not field adjustable.
b. For broiling, a 2-piece porcelain broiler pan can be
purchased from Suburban:
•
Center the broiler pan underneath the oven
burner flame.
•
Turn the food over frequently to ensure even
browning.
3. To Shut Down Oven Burner:
a. Turn oven control knob clockwise to “Pilot On”
position. At this position, the oven pilot will remain
lit.
4. To Shut Down Oven Pilot:
a. Slightly depress knob and turn clockwise to “OFF”
position. At this position, the oven pilot will go out.
Light Operation
1. To operate the blue knob backlighting only, press the
switch to the up position.
2. To operate the blue knob backlighting and oven
cavity light, press the switch to the down position.
3. To turn all lights o
ff
, return the switch to the center
position.
If the burners fail to light due to no spark, unscrew the
ignitor cap. Check and replace the battery as needed.
NOTE FROM NEWMAR
Source(s): Suburban RV Range and Cooktops Installation, Operation, and
Maintenance Manual (All SRN/SRS Models)
Product(s): Suburban 3 Burner Stainless Steel Slide-in Cooktop (Model:
3634A, Newmar Part Number: 151387)
True Induction 2-Burner Induction Cooktop Operation
(Model: TI-2B / S2F3)
This article provides basic operation instructions for a True Induction 2-Burner Induction Cooktop (Model: TI-2B / S2F3).
The counter inset model of the Double Burner Induction
Cooktop is not only energy e
ffi
cient and safe. It also
features a sleek glass-ceramic top that fits directly into
your counter, maximizing the amount of space that you
have to work with. Space is important, especially in an
RV. You don’t have to worry about losing counter space
or storage because the cooktop is nothing more than a
flat surface.
Induction cooktops require pots and pans that are
made of ferrous (meaning magnetic) materials. The
following are not compatible: heat-resistant glass,
ceramic, copper, aluminum pan/pots, round-bot-
tomed cookware, or cookware with a base less than
4.5 inches.
NOTICE
!
How To Use
Unlike standard stove tops that generate and displace
heat in a way that wastes energy and runs the risk of
causing injury or being a fire hazard, the counter inset
induction cooktop generates heat through a magnetic
circuit that connects with ferromagnetic cookware,
allowing the heat to be generated by the pot or pan being
used. The True Induction cooktop is also easy to use.
1. Plug the power plug into a standard outlet.
2. The Power button will light up and the unit will sound
to indicate on.
3. The device will remain in standby mode, awaiting
user direction.
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