
SOUPS & MAINS
POTATO CAKES
Ingredients
600g potatoes, peeled and roughly chopped (preferably Desiree)
3 spring onions, cleaned and roughly chopped
1 egg
25g self raising flour
salt and pepper, to taste
oil or butter for frying
Preparation
1) Place potatoes, onions, egg, flour, salt and pepper into the bowl and chop for
Time:
25 seconds
Speed:
8
2) Heat oil in fry pan. Place tablespoon of mixture into oil and fry until golden brown on each side.
Drain on paper towel and serve.
Notes
If consistency is too runny more flour can be added to the mixture.
81