
fig. B
fig. D
fig. C
fig. E
fig. F
fig. H
fig. G
• Push the main switch (
2
). The warning light in the switch
turns on, to indicate that the machine is under voltage
(
Fig. B
). The “Eurobar” and “Eurobar de Luxe” models
are equipped with an active cup-heater (
16
) which begins
working by operating the main switch (
2
).
• Turn the hot water/steam knob (
13
) anti-clockwise, about
one turn (
Fig. C
).
• Place a container under the
Turbo Cappuccino
(
14
).
• Push the coffee switch (
3
), and wait until the water flows
evenly (
Fig. D
).
• Move the knob (
13
) back to its starting position, turning
clockwise. The water will now flow through the boiler group
(
11
).
• Turn off the coffee switch (
3
). Now the machine is ready
for normal operation.
• Before first use only, it is recommended to add two spoonfuls
of bicarbonate to the water, in order to clean the circuit of
possible impurities.
• Rinse the tank (
12
) and repeat the
STARTING UP
procedure,
in order to clean off the bicarbonate residues.
COFFEE PREPARATION
wARNING
• The procedure set out on this page should be repeated every time the tank (
12
) runs out of water, or
after the machine has been out of use for a long period.
• Never use the machine when the water tank is empty.
• The machine is equipped with an active cup-heater (
16
) keeping the temperature of the cups automa-
tically constant.
• The special pressurized filter holder ensures the preparation
of a good and creamy genuine espresso coffee.
• Insert the filter holder (
6
) under the boiler group (
11
) and
turn it from left to right until it locks, in order to pre-heat it.
Leave the filter holder handle (
Fig. E
).
• The handle will now automatically turn slightly back to the
left. This little movement ensures the perfect operation of
the filter holder, for a long time.
• Check the water level in the tank (
12
) is enough for the
amount of coffee wanted.
• Push the main switch (
2
).
• Wait until the warning light in the coffee switch (
3
) turns on
(
Fig. F
).
• Now the machine has reached the right temperature to pump
water.
• Remove the filter holder from the boiler group (
11
) and insert
the big filter for coffee (
17
) into the filter holder (
6
).
• Fill the filter (
17
) with one or two measuring spoons of ground
coffee according to the number of coffees to be prepared
(
fig. G
).
about 1 measure = 1 coffee
about 2 measures = 2 coffees
• The quantity and pressing of the coffee powder directly affect
the quality and flavour of the espresso.
• Slightly press the coffee with the measuring spoon (
5
), then
clean the filter holder brim of any coffee residues (
Fig. H
).
• Install the filter holder (
6
) in the boiler group (
11
), as described
above.
• Put two pre-heated cups under the filter holder.
• Push the coffee switch (
3
). When the required amount of
coffee has run into the cups, turn the coffee switch off.
• After having made coffee, remove the filter holder and empty
the coffee grounds. Then, rinse the filterholder under running
water