26
28
16
17
14
15
40
6
English
(1
13. Cleaning operations
Steam
Allow the steam to flow through the nozzles for
approximately one minute, using the appropriate
commands.
Milk circuit:
Remove the tube (
40
) from the milk con-
tainer and keep the milk wash key (
28
) pressed.
N.B. Follow the instructions contained in this manual
to perform the various operations.
STEAM TUBE (15) AND HOT WATER DISPENSER (14)
Wash with hot water and a clean cloth or sponge, removing
all organic matter.
Thoroughly rinse.
Clean up the inner part of the steam dispenser operating
in the following way:
direct the tube towards the cup tray, and paying particular
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NOTE: the procedures described below can also be
carried out when the machine is switched off.
CUP TRAY (16)
At the end of the working day, pour a jug of hot water into
the tray (
16
) and remove any deposits from the drain.
Remove and wash under running water.
Do not use abrasive products, do not place in the dish-
washer.
EXTERNAL PARTS
Clean with a soft cloth and products that DO NOT CONTAIN
ammonia or abrasives. Eliminate all organic residues from
the work area.
NOTE: do not spray cleaning liquids into the slots in
the panels.
COFFEE GROUND TRAY
Remove the coffee ground tray (
17
).
Empty it out and wash it under running water.
Thoroughly clean the zone where the tray (
17
) is housed
using a damp cloth. Remove any coffee grounds.
Fit the coffee ground tray back.
CLEANING THE COFFEE BEANS HOPPER (6)
Remove the coffee beans hopper from the machine
Remove any remaining coffee from the coffee beans
hopper.
Wash the receptacle with a damp cloth using methods
and detergents suitable to objects that come into contact
with foodstuffs. Rinse thoroughly and dry, removing any
organic residue.
Before replacing the coffee beans hopper on the machine,
ensure that all the parts have been dried thoroughly.
CAUTION
When the machine has not been used for
more than 8 hours, and in any case once a
day, the internal components must be washed
before use, in accordance to the following
instructions:
Coffee circuit
Keep the coffee circuit wash key (
26
) pressed for a
few seconds.
Hot water
Dispense hot water repeatedly (using the relative
command) until at least 2 liters of water have been
dispensed from the 1-group machine.
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