15a
45
15
13
A B
12
14
35
English
15 EN
12.4 Dispensing of beverages - Hot water / steam
HOT WATER: GENERAL INSTRUCTIONS
Place the appropriate container under the hot water
dispenser (
14
).
Dispensing with automatic dosing
Press one of the hot water dispending keys (
12
) corre-
sponding to the desired dose.
The programmed dose of hot water will pour from the
dispenser (
14
) and will stop automatically.
N.B. Dispensing may be stopped by pressing the HOT
WATER STOP key (35) or the (12) key.
Pressing the HOT WATER STOP key (35) does not
change the parameters set during the programming
phase.
STEAM: GENERAL INSTRUCTIONS
Fully immerse the steam dispenser tube (
15
) into the vessel
containing the beverage that needs to be heated.
Dispensing through the tap (13)
Turn the steam tap knob.
Wait until the beverage has reached the required
temperature.
Stop the steam dispenser by turning the knob of the steam
tap in the opposite direction.
Dispensing with the Turbosteam selector (45)
(when
provided)
Machines equipped with the TURBOSTEAM (STOP
STEAM) dispensing system have the "
stop steam
dispensing when set temperature is reached
" function, and
can rapidly heat and froth milk.
Select the type of milk you desire:
- using the buttons
A
(frothed) or
B
(hot).
When the set temperature is reached, steam dispensing
can be stopped:
DXWRPDWLFDOO\
- manually, pressing buttons
A
or
B
again.
For more information on the function, please consult the
engineer's manual.
Cleaning of steam dispensing pipes
At the conclusion of each steam dispensing
phase:
- Using a clean sponge, wash with hot water
removing any organic residue present. Rinse
carefully.
- clean the inside of the steam nozzle as
follows:
Turn the nozzle towards the cup tray and
carefully activate steam dispensing at least
once.
frothed milk
hot milk
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