INSTA-5
50
Cat-
ego-
ry
Recipe-
Ingredients:
200
300
400
500
600
700
800
A-05 VEG-
ETABLE
CHAT
Sev
2 tbsp
2½
tbsp
3 tbsp
3½
tbsp
4 tbsp
4½
tbsp
5 tbsp
Peanuts - Roasted &
Crushed
¼ cup
¼ cup
¼ cup
½ cup ½ cup
½ cup
½ cup
Boiled Potato - Diced
Into Small Cubes
½ cup
½ cup
½ cup
¾ cup ¾ cup
¾ cup
1 cup
Chick Peas (Kabuli
Channa) - Boiled (Op-
tional)
¼ cup
¼ cup
¼ cup
½ cup ½ cup
½ cup
½ cup
Corn Kernel - Boiled
¼ cup
¼ cup
¼ cup
½ cup ½ cup
½ cup
½ cup
Tomato - Chopped
Finely
¼ cup
¼ cup
¼ cup
½ cup ½ cup
½ cup
½ cup
Onion - Chopped
Finely
¼ cup
¼ cup
¼ cup
½ cup ½ cup
½ cup
½ cup
Green Chilli -
Chopped Finely
1
1
2
2
2
3
3
Fresh Coriander
Leaves - Chopped
few
few
few
few
few
few
few
Chaat Masala Powder
(Optional)
1 tsp
1 tsp
1 tsp
1½ tsp 1½ tsp
1½ tsp
1½ tsp
Red Chilli Powder
½ tsp
½ tsp
1 tsp
1½ tsp 1½ tsp
1½ tsp
1½ tsp
Lemon Juice
½ tsp
½ tsp
1 tsp
1½ tsp 1½ tsp
1½ tsp
1½ tsp
Tamarind Chutney
1 tbsp
1 tbsp
1tbsp
1½
tbsp
1½
tbsp
1½
tbsp
1½
tbsp
Salt To Taste
Method of Preparation:
Take a Microwave oven safe bowl, combine all the ingredients, mix well, keep bowl on the turn table and select
category A-05, enter weight, press start. Remove and serve.