29
Fryer Operation
GBF
−
35 / GBF
−
50 Fryers
4.
Fryer Operation
A
GBF Series fryer
is purchased as either a single unit or a multi
well banked battery of (2) or (3) units and have an
oil capacity of either 35 or 50
lbs. Several other optional features can also be added ... automatic basket lifts, oil
level top
off system, plumbing for direct connection to bulk oil systems, etc. Differences in operations are noted
where needed and, in some cases, separate sections explain procedures for different configurations. When
referencing the manual, be certain you are referring to information or instructions pertaining to your specific
appliance.
If using a bulk Oil Management System, always follow that system manufacturer’s operating procedures.
•
Turn off fryer
POWER
switch and shutdown main power supply at electrical panel before cleaning or servicing.
•
DO NOT
wash down the appliance with water spray, or any pressure
type washing equipment. Control panel is
only
“liquid resistant”
,
NOT
“wash
‐
down safe”
.
•
Failure to comply with
DANGER
notices will result in serious injury, even death, damage to equipment or
property and void the factory warranty
•
DO NOT
use or store flammable liquids, or materials that produce flammable vapors, in the vicinity of this or
any other appliance!
•
DO NOT for any reason
(or ALLOW OTHERS to)
stand or step onto the top of the appliance
.
Cooking oil in fryers is
EXTREMELY HOT (greater than 330
°
F [166°C]).
Bodily contact will cause
extremely serious injuries.
Lids and covers sometimes used to cover fryer vats are not designed to,
and WILL NOT, support the weight of a person.
•
Failure to comply with
WARNING
notices could result in serious injury, even death; damage to equipment
and/or property and will void the factory warranty.
• Be sure the fryer is positioned in a stable location with front caster wheel brakes locked. An appliance restraint
cable must be connected to this equipment, see
Section 2.08
.
• Exercise caution when operating & cleaning.
To avoid personal injury, wear thermal protection (gloves or
mitts) while tending the appliance
. Certain parts of fryer become very
HOT
during operation ... temperatures
inside the cabinet may exceed
150°F/65.5°C & typically, cooking oil temperature will be in excess of
330
°
F/166
°
C.
• This appliance is for commercial use only & is to be operated by qualified personnel. It is not intended for use
by persons (including children) with reduced physical, sensory, or mental capabilities, or those lacking
experience and knowledge, unless they have been given adequate instruction and/or supervision concerning its
operation by a person responsible for their safety.
Содержание GBF-35
Страница 10: ...4 ...
Страница 22: ...16 Overview GBF 35 GBF 50 Fryers 3 01 Baskets Optional Auto Basket Lifts 2 Hidden 1 4 3 ...
Страница 34: ...28 Overview GBF 35 GBF 50 Fryers Notes ...
Страница 68: ...62 Fryer Operation GBF 35 GBF 50 Fryers ...
Страница 78: ...72 Troubleshooting GBF 50 Fryer ...
Страница 86: ...80 Parts List GBF 35 GBF 50 Fryers 7 05 Control Box Front behind Control Panel 2 5 1 6 4 3 7 8 10 11 ...
Страница 98: ...92 Parts List GBF 35 GBF 50 Fryers 7 11 Fry Vat Assembly 2 3 Top View 1 4 5 Bottom View 7 8 9 10 10 11 12 13 6 ...
Страница 100: ...94 Parts List GBF 35 GBF 50 Fryers 7 12 Filter Pan 3 1 5 4 2 9 7 10 6 8 A ...
Страница 102: ...96 Parts List GBF 35 GBF 50 Fryers Notes ...
Страница 103: ......