41
EN
Problem
Possible cause
Solution
The beer is
cloudy.
Is the beer too cold?
Allow the beer keg to rest in the device
for a little while, the temperature will be
regulated by the cooling container (
11
).
Is the beer line
contaminated?
Clean the tap unit (see the “After Use”
chapter – “Rinsing Through the Beer
Line”).
Has the beer keg been
chilled too quickly?
Only use correctly cooled beer kegs.
Too little froth
produced
when drawing
beer.
Is the beer too cold?
Allow the beer keg to rest in the device
for a little while, the temperature will be
regulated by the cooling container.
Is the pressure too low?
Set the pressure slightly higher using
the pressure regulator.
Are there any grease or
detergent residues in the
glass?
Clean the glass and rinse it with cold,
clear water.
Is the glass too warm?
Rinse the glass with cold, clear water.
Is the glass dry?
Rinse the glass with cold, clear water.
The beer is
too warm.
Is the On / O
ff
switch in
position
0?
Move the On / O
ff
switch to position
I
to
switch on the cooling.
Was the beer cooled for
long enough?
Allow the beer to cool for at least
15 hours, ideally 24 hours.
Are the ventilation
slots (
13
) covered or is
there a clearance of at
least 20 cm on all sides
around the device?
Uncover the ventilation slots and make
sure there is su
ffi
cient clearance around
the device.
The beer
tastes
fl
at.
Is the pressure set too low?
Set the pressure higher using the
pressure regulator.
Has the beer's best-before
date passed?
Connect a new beer keg.
Has the beer been tapped
into for too long?
Connect a new beer keg.
Was the cooling
interrupted?
Connect a new beer keg.
05581_05578_Inlay_DE-EN-FR-NL_A5_V3.indb 41
05581_05578_Inlay_DE-EN-FR-NL_A5_V3.indb 41
27.10.2020 11:04:32
27.10.2020 11:04:32