KitchenAid KGRA806P, Technical Education

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6-6
HIDDEN EOC FUNCTIONS
The user activates all hidden EOC functions by
pressing and holding the appropriate key for 5
seconds. The chart shows the hidden func-
tions or features.
HIDDEN FUNCTIONS KEY
Temperature calibration offset Bake
°
F to
°
C Broil
Recall last failure code Off/Cancel
Disable/enable cycle end audible
signal
Cook Time
Disable/enable reminder signal Timer Set
Disable/enable valid data entry
signals
Stop Time
1. Press and hold the BAKE keypad for five (5)
seconds. The current offset, if any, will be
shown in the 3-digit display. CAL is shown
in the 4-digit display (3 digits on right).
2. Pressing the TEMP keypad “up” arrow (
s
)
adjusts the temperature in 5.6
°
C (10
°
F)
increments in the following sequence: Cel-
sius: 0
°
, 5.6
°
, 11.1
°
, 16.7
°
,–16.7
°
–11.1
°
,
–5.6
°
, 0
°
, (Fahrenheit: 0
°
, 10
°
, 20
°
, 30
°
,
–30
°
, –20
°
, –10
°
, 0
°
), and so on.
3. Press the START/ENTER keypad to acti-
vate the desired temperature adjustment. If
the START/ENTER keypad is not pressed
within 5 minutes, the adjustment is ignored.
4. BAKE temperature adjustment cannot re-
sult in operating temperatures higher than
274
°
C (525
°
F), or lower than 77
°
C, (1 70
°
F),
as measured at oven cavity center.
5. Once the BAKE temperature has been ad-
justed, BROIL temperatures are automati-
cally offset to the same degree.
6. The CLEAN temperature is also offset au-
tomatically when the BAKE temperature is
adjusted. If the BAKE temperature has been
raised, the CLEAN temperature is offset
+3
°
C (+5
°
F). If the BAKE temperature has
been lowered, the CLEAN temperature is
offset –3
°
C (–5
°
F).
TEMPERATURE ADJUSTMENT
TROUBLESHOOTING