Category
Recipe-
Ingredients:
TC38
KEEMA PALAK
chicken mince
250 g
spinach, chopped
1 cup
onion, finely chopped
1 cup
tomato puree
½ cup
green chilli, finally chopped
3
ginger garlic paste
1 tsp
cumins
1 tsp
bay leaf
few
garammasala
1 tsp
oil as required
salt to taste
Method of Preparation:
"Step 1: In a microwave oven safe bowl add all ingredients other than chicken, tomato puree, mix well. Select
category & weight and press start.
Step 2: When the oven beeps, remove and add other remaining ingredients, mix well and press start. Serve hot."
Category
Recipe-
Ingredients:
TC39
ALOO GOBI
Cauliflower Florets
1 cup
Potatoes Sliced
1 cup
Ginger Chopped
1 tsp
Turmeric Powder
¼ tsp
Red Chili Powder
1 tsp
Garam Masala
1 tsp
Oil As Required
Salt To Taste
Coriander Leaves For Garnish
Method of Preparation:
Step 1: In a microwave oven safe bowl add all ingredients other than cauliflower, coriander leaves, mix well. Select
category & weight and press start. Step 2: When the oven beeps, remove and add other remaining ingredients
other than coriander leaves, mix well and press start. Garnish with coriander leaves. Serve hot.
TADKA / CURRY
71
Summary of Contents for GME 734 CR1 PM
Page 1: ...GME 734 CR1 34 Ltr Microwave Convection PM Oil Free...
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Page 226: ...Notes...
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