Godrej GME 734 CR1 PM, User Manual

Page: 101 / 228

Category Recipe- Ingredients:
IB16 SHAHI PANEER Paneer (Cut In Thin Slices) 2 cups
Milk 1 tsp,
Turmeric Powder 1 tbsp,
Fennel (Saunf) Grinded 2
Bay Leaves 4
Cardamoms 2
Sticks Cinnamon 1tsp
Cumin Seeds 4
Fresh Seedless Green Chilies
Salt To Taste
Method of Preparation:
Step 1: Take a microwave oven safe glass bowl, add all the ingredients other than paneer slices, fennel (Saunf
powder),milk and mix well, select category, enter weight, press start. Step 2: When the oven beeps, remove, add
all remaining ingredients and mix well smoothly and press start. Remove and serve.
Category Recipe- Ingredients:
IB17 KARELA KA SUBJI Karela, Chopped 250 gms
Onion, Finely Chopped 2
Besan ½ tbsp
Green Chilli, Finely Chopped 3
Ginger, Garlic Paste ½ tsp
Fresh Coriander, Chopped few
Oil As Required ½ tbsp
Red Chilli Powder 1½ tsp
Coriander Powder 1 tsp
Turmeric Powder ¼ tsp
Amchoor Powder ½ tsp
Cumin Seeds ½ tsp
Hing a pinch
Salt To Taste
Method of Preparation:
"Step 1: Take a microwave oven safe glass bowl, add all the ingredients other than karela and besan and mix
well, select category, enter weight, press start.
Step 2: When the oven beeps, remove, add the remaining ingredients and mix wellt and press start. Remove
and serve."
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