Category
Recipe-
Ingredients:
1 (230 gms)
BB2
GARLIC BREAD
Warm Milk
¼ cup
Dry Yeast
1 tsp
Sugar
1 tsp
Salt
pinch of
Garlic, Finely Chopped
3 cloves
Oregano
¾ tsp
Unsalted Butter, Melted
1 tbsp
Maida
1 cup
Oil
2 tsp
For Garlic Butter:
Butter, Melted
¾ cup
Garlic, Finely Chopped
3 cloves
Coriander Leaves, Finely Chopped
2 tbsp
Other Ingredients:
Maida To Dust
3 tbsp
Grated Cheese
¼ cup
Chili Flakes
2 tsp
Oregano
1 tsp
Mixed Herbs
1 tsp
Method of Preparation:
"Take warm milk in a bowl. Add dry yeast, sugar, mix well and cover with a lid. Set it aside for 5 minutes. Add salt,
butter, garlic, origano and maida. Mix well to make a smooth and soft dough. Add oil and punch the dough for
5 minutes. set it aside for 15 minutes. Punch again the dough for 5 minutes. Set the dough batter in a bowl and
cover with lid. Set it aside again for 1 hour. Mix batter, garlic, coriander leaves in a bowl and spread it over the
dough. Further top it with cheese on half of the dough. Season with chili flakes and origano and fold the dough.
Seal the edges. Brush and top with the prepared garlic butter,chili flakes and mixed herbs. Make marks over bread
without cutting them fully and place it on lightly greased baking dish.
Step 1: For preheat the oven select category & enter weight & press start.
Step 2: When you hear a beep, arrange baking dish in on the turn table and press start. Cut and serve."
BREAD BASKET
36
Summary of Contents for GME 734 CR1 PM
Page 1: ...GME 734 CR1 34 Ltr Microwave Convection PM Oil Free...
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