Godrej GME 734 CR1 PM, User Manual

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Category Recipe- Ingredients: 1 (230 gms)
BB7 FOCACCIA BREAD
All-Purpose Flour 2½ cups
Salt 1 tsp
Sugar 1 tsp
Active Dry Yeast 1 tbsp
Garlic Powder 1 tsp
Dried Oregano 1 tsp
Dried Thyme 1 tsp
Dried Basil ½ tsp
Ground Black Pepper a pinch
Oil 2 tbsp
Mozzarella Cheese 1 cup
Olive Oil 2 tbsp
Water As Required
Method of Preparation:
"In a large bowl, mix all ingredients other than cheese and olive oil to make a smooth, soft dough. Place the dough
in the bowl, cover with a damp cloth and let it rise in a warm place for 30 minutes. Punch dough down and place it
on greased baking try. Pat into a 1/2 inch thick rectangle. Brush the top with olive oil. Sprinkle mozzarella cheese.
Step 1: To preheat the oven, select category, enter weight & press start.
Step 2: When your oven beeps, arrange baking tray on low grill mesh rack and press start. Serve warm."
Category Recipe- Ingredients: 1 (230 gms)
BB8 SANDWICH BREAD All-Purpose Flour 2 cups
Warm Water ½ cup
Active-Dry Yeast 2 tsp
Unsalted Butter 1 tbsp
Milk Powder 3 tbsp
Sugar 1tsp
Oil 2 tbsp
Salt To Taste
Water As Required
Method of Preparation:
"Take warm water in a bowl, add dry yeast, sugar and 2 tsp flour. Mix well and set it aside for 5 minutes. Take
another mixing bowl, add maida, oil, salt, milk powder, butter, dry yeast and water. Mix well to make a smooth, soft
dough. Punch the dough for 10 minutes. set it aside for 15 minutes. Punch the dough again for 5 minutes. Set
the dough batter in a bread tin and cover it with a lid. Set it aside again for 20 minutes.
Step 1: To preheat the oven, select category, enter weight & press start.
Step 2: When your oven beeps, arrange the bread tin on the turn table and press start. "
BREAD BASKET
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