23
22
GB
GB
PLEASE READ THE OPERATING INSTRUCTIONS
CAREFULLY BEFORE USING THE APPLIANCE
AND KEEP THEM FOR FUTURE REFERENCE .
IMPoRtANt SAFEGuARDS
Before using the appliance, the following basic
precautions should always be followed:
This appliance is designed for household use
only and is not intended for commercial pur-
poses .
Before using, check that the power supply
corresponds to the one shown on the rating
plate .
This appliance features a grounded plug .
Please ensure the wall outlet in your house
is well grounded .
Do not use the appliance for other than its
intended use .
Do not use outdoors .
Do not operate any appliance:
– with a damaged cord or plug,
– after the appliance malfunctions,
– if it is dropped,
– if it is damaged in any manner .
Return the appliance to the manufacturer or
the nearest authorized service agent for ex-
amination, repair or electrical or mechanical
adjustment .
The use of accessories not recommended by
the appliance manufacturer may cause inju-
ries .
Do not turn the appliance on without first fill-
ing the bread pans and then inserting them
properly .
Do not strike the bread pan on the top or
edge to remove the bread; this may damage
the bread pan .
To protect against electric shock, never im-
merse the appliance in water and protect the
power cord from moisture .
Unplug the appliance when not in use, be-
fore inserting or removing parts and before
cleaning .
Turn all controls to OFF, and then remove the
plug from the wall outlet .
Do not let the cord hang over the edge of a
table or a hot surface .
Do not place on or near a hot gas or electric
burner or in a heated oven .
Metal foils or other materials must not be in-
serted into the bread maker, as this can result
in a risk of a fire or short circuit .
Do not cover the bread maker with a towel
or any other material; heat and steam must
be able to escape freely . If the appliance is
covered by or comes into contact with a
combustible material, a fire may result .
Do not touch hot surfaces . Use handles or
knobs .
Do not touch any moving or spinning parts
of the machine when in operation .
Extreme caution must be used when moving
an appliance containing hot oil or other hot
liquids .
This appliance is not intended for use by
persons with reduced physical sensory or
mental capabilities, including children . Chil-
dren are unaware of the possible dangers
associated with electrical appliances . For
this reason, never leave a child alone and
unsupervised with the appliance, and exer-
cise extra caution when using the appliance
in the presence of children .
FoR tHE FIRSt uSE
1. Check that all parts and accessories are com-
plete and free of damage .
2 . Clean all parts as described in the “Cleaning
and Maintenance” section .
3 . Set the bread maker to BACKEN
(bake)
mode,
and bake empty for about 10 minutes . Then,
let it cool down and clean all the removable
parts again .
4 . Dry all parts thoroughly and assemble them .
The appliance is now ready for use .
CoNtRol PANEl GuIDE*
AFtER PoWER-uP
As soon as the bread maker is plugged into the
socket, a beep will be heard and “1 3:00, 1000
g, MITTEL
(medium)
” will appear on the display
screen . However, the colon between “3” and “00”
(16) will not blink .
The “1” indicates the default program (13) . The
weight of “1000 g” (14) and crust colour “MITTEL”
(medium)
(17) are the default -settings .
StARt / StoPP (start / stop)
The button is used for starting and stopping the
baking program .
To start a program, press the START / STOPP
(start
/ stop)
button for approximately 1 .5 seconds . A
short beep will be heard, the colon in the time
display will begin to blink, and the program will
start . Once a program has begun, all of the but-
tons are deactivated except START / STOPP
(start
/ stop)
, LICHT
(light)
and PAUSE
(break)
.
To stop the program, press the START / STOPP
(start / stop)
button for approximately 1 .5 sec-
onds . A beeping sound indicates that the pro-
gram has been switched off .
This feature helps prevent any unintentional in-
terruption of the program .
MENÜ (program)
Select the desired program by pressing the
MENÜ
(program)
button . Each press of the but-
ton (accompanied by a beeping signal) changes
the indicated program (13) . The functions of the
12 programs (12) are explained below .
1. Normal
(basic):
For kneading, rising and bak-
ing normal bread . You may also add ingredients
to increase flavour .
2. VollkorN
(whole wheat):
For kneading, rising
and baking whole wheat bread . Use of the delay
function is not advised, as it can produce poor re-
sults .
3. FraNZösIsCh
(french):
For kneading, rising
and baking with a longer rising time . This pro-
gram yields breads with crisper crusts and loose
textures .
*
The control panel may be subject to change without
prior notice.
12 selectable programs
13 selected program
14 loaf size
15 program step
16 operation time
17 crust colour
KNETEN1 AUFGEHEN1 KNETEN2 AUFGEHEN2
AUFGEHEN3 BAcKEN WARMHALTEN
700g 1000g
HELL MITTEL DUNKEL
1. NoRMAL
2. VoLLKoRN
3. FRANzösIscH
4. scHNELL
5. sÜss
6. KUcHEN
7. MARMELADE
8. TEIG
9. ULTRAscHNELL
10. BAcKEN
11. DEssERT
12. HAUsGEMAcHT
PAUSE
PROZESS
ZEIT
LICHT
GRÖSSE
BRÄUNUNG
MENÜ
START
STOPP
12
13
14
15
16
17
