
BETTCHER
Industries, Inc.
Designated Use
2-4
Designated Use
Whizard Quantum
®
Air Operating Instructions and Parts
List
Manual No. 102481
April 17, 2015
Recommended Operation
(Continued)
Whizard Quantum
®
Air 850 / 1850
PORK KILL
HAM PROCESSING
BEEF
•
Removing Leaf Lard
•
External Ham Defatting
•
Internal Ham Defatting
•
Defat Pork Loins
•
Remove Oyster Meat
•
Recover Lean from Fat
•
Trim Lean from Rib Caps
•
Trim Beef Tripe
POULTRY
•
Defatting Turkey Skins
•
Defatting Turkey Thighs
Whizard Quantum
®
Air 880-B / 1880 with Adjustable Depth Gauge
BEEF BONING/FABRICATING
•
Removing Dirt and Hair
- Slaughter Floor
- Prior to Loading
- Upon Receiving
- Prior to Fabrication
•
Final Trim on Primal Fat Shaping
Whizard Quantum
®
Air 880-S with Adjustable Depth Gauge
PORK
POULTRY
BEEF
•
Remove Skin or Hair
Patches
•
Trimming Pork Loins and
Canadian Backs
•
Internal and External
Defatting of Hams
•
Defatting Turkey Thighs
•
Removing Membranes and
Light Fat Covering from Top
Rounds, Bottom Rounds,
Briskets and Cube Steak
Material