ULTRAFRYER F-P20-18, Руководство по эксплуатации

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30A168
2.
SOLID SHORTENING:
a. Cut a block of solid shortening into small pieces.
b. Place small pieces of solid shortening
EVENLY
on top of the
HEAT EXCHANGER TUBES
or
THOROUGHLY PACK
these pieces of solid shortening between, below and above the
HEAT EXCHANGER TUBES.
While packing solid
shortening is messy and time consuming, it is the safest and fastest way to melt solid shortening.
c. DTMR equipped Fryer
1) Turn the fryer Toggle
ON/OFF
switch
ON
; then place the Default-to-Manual-Restart (DTMR) Control in the
SHORTENING MELT MODE
by depressing then releasing the momentary
START
button on the DTMR. The
RED START
lamp and
AMBER MELT MODE
lamp will light to indicate the fryer is in the melt mode.
2) When the
HEAT EXCHANGER TUBES
are
COMPLETELY
covered with
HEATED LIQUID
shortening, replace
the grill in the fryer vat; then push the
EXIT MELT
button on the DTMR and proceed to paragraph d below.
d. Continue adding solid shortening as follows:
1) Place small pieces of solid shortening into a fry basket.
2)
CAREFULLY
lower the basket into the fryer vat.
3)
GENTLY
turn the basket to allow these ieces of solid shortening to float away.
4) Repeat the above steps until liquid shortenng is even with the middle line of the
“E”
in the word
LEVEL
of the shortening level mark on the rear wall of the fryer vat.
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