30A168
ELECTRONIC THERMOSTAT
A.
GENERAL -
If the gas fryer is equipped with an Ultrastat 11, 21, or 25 Cooking Computer,
NO
maintenance is required on the
Temperature Sensing Probe. However, if the fryer is equipped with a Default-to-Manual-Restart (DTMR) Control, the Elec-
tonic Thermostat may need to be adjusted or calibrated according to the following procedure:
B. ELECTRONIC THERMOSTAT CALIBRATION -
The Electronic Thermostat in all fryer configurations are equipped with a
Dial and Knob and should be checked and calibrated when necessary as follows:
1.
ENSURE
electrical power and, if applicable, gas to the fryer has been
turned
OFF.
2.
CAREFULLY
drain sufficient shortening from the fryer to
LOWER
the
shortening about 4" (102 mm) beneath the Electronic Thermostat sensing
probe.
3. After the sensing probe has
COOLED,
loop the Sensing Element of an
ACCURATE
digital test thermometer temperature probe around the
thermostat sensing probe; then connect the probe to the test thermometer.
4. Replace shortening drained in step 2 and
ENSURE
it is level with the short-
ening level mark on the rear of the vat; then turn the power and gas to the fryer
ON.
5. Set the
KNOB
of the Electronic Thermostat to the
CENTER
(300) of the dial
and periodically
STIR
the shortening in a
COUNTER-CLOCKWISE (CCW)
direction with a long handled skimmer to pull congealed shortening
UPWARD
from the Cold Zone area.
6. When shortening has reached the preset temperature and the
RED
indicator lamp on the fryer has turned
OFF,
allow the
Electronic Thermostat to cycle
ON
and
OFF
about five (5) times to stablize the system.
7. After the shortening temperature has stablized, record the temperature reading of the
TEST THERMOMETER
immediately
after the
RED
indicator lamp and the fryer turns
OFF.
8.
CAREFULLY
loosen the set screw on the Electronic Thermostat
KNOB
without turning the thermostat potentiometer, set the
thermostat knob pointer to the temperature recorded by the test thermometer; then tighten the set screw on the thermostat
knob taking care not to turn the thermostat’s potentiometer.
9. Repeat steps 1 and 2 above, remove the test thermometer sensing element from the Electronic Thermostat sensing probe;
then repeat step
4 to return the fryer to normal operation.
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Страница 5: ...30A168 GENERAL INFORMATION Page 1 of 56...
Страница 11: ...30A168 PRE INSTALLATION Page 7 of 56...
Страница 13: ...30A168 RECEIVING INSTALLING Page 9 of 56...
Страница 18: ...30A168 INITIAL START UP Page 14 of 56...
Страница 22: ...30A168 ABBREVIATED OPERATING INSTRUCTIONS Page 18 of 56...
Страница 24: ...30A168 ELECTRONIC THERMOSTAT CALIBRATION Page 20 of 56...
Страница 26: ...30A168 PREVENTIVE MAINTENANCE TROUBLESHOOTING Page 22 of 56...
Страница 29: ...30A168 CLEANING Page 25 of 56...
Страница 34: ...30A168 FRYER OPERATION Page 30 of 56...
Страница 37: ...30A168 FILTER TUB ASSEMBLY INSTALLATION Page 33 of 56...
Страница 39: ...30A168 FILTERING POLISHING SHORTENING Page 35 of 56...
Страница 42: ...30A168 SHORTENING BOIL OUT DISPOSAL INSTALLATION Page 38 of 56...
Страница 46: ...30A168 TECHNICAL ASSISTANCE ORDERING INFORMATION Page 42 of 56...
Страница 48: ...30A168 RECOMMENDED SPARE PARTS Page 44 of 56...
Страница 50: ...30A168 PARTS IDENTIFICATION Page 46 of 56...
Страница 52: ...30A168 ULTRAFRYER MODEL PAR 3 H GAS FRYER FRONT VIEW Page 48 of 56...
Страница 59: ...30A168 WIRING DIAGRAMS Page 55...