MUTTON LIVER
CURRY
Insta 2
MUTTON LIVER CURRY
230gms
460gms
690gms
Ingredients:
Goat Liver
230 gms
460 gms
690 gms
Onion Finely Sliced
1
2
3
Ginger & Garlic Paste
½ tsp
1 tsp
1½ tsp
Tomato Puree
½ cup
½ cup
1 cup
Turmeric
¼ tsp
¼ tsp
½ tsp
Red Chilli Powder
1 tsp
1½ tsp
2 tsp
Coriander Powder
1 tsp
1½ tsp
2 tsp
Cumin Powder
1 tsp
1½ tsp
2 tsp
Garam Masala Powder
1 tsp
1½ tsp
2 tsp
Ghee
½ tbsp
½ tbsp
1 tbsp
Bay Leaves
2
3
4
Cinnamon
1" stick
2" stick
3" stick
Green Cardamom
3
4
6
Cloves
3
4
6
Coriander Leaves For Garnish
Water As Required
Salt To Taste
Method of preparation;
Prepare tadka in a microwave oven safe glass bowl as explained in Insta 5 with all the ingredients
other than liver, tomato puree, coriander leaves and water. Remove, add the remaining ingredients
other than coriander leave and mix well. Place the bowl in the microwave oven, select Insta 2, enter
weight and press start. Remove, garnish with coriander leaves and serve.
METHI
MALAI
MATAR
Insta 2
METHI MALAI MATAR
230gms
460gms
690gms
Ingredients:
Methi Leaves
50 gms
100 gms
150 gms
Green Peas
200 gms
300 gms
350 gms
Malai / Cream
50 gms
100 gms
150 gms
Onion Paste
50 gms
100 gms
150 gms
Green Chilli Paste
1 tsp
1½ tsp
2 tsp
Garlic, Ginger Paste
½ tsp
½ tsp
1 tsp
Khus Khus Paste
½ tbsp
½ tbsp
1 tbsp
Cumins
½ tsp
½ tsp
1 tsp
Cashew Nuts
4
5
6
Milk
1 cup
1½ cup
2 cup
Oil As Required
Salt To Taste
Method of preparation:
Prepare tadka as explained in Insta 5 in a microwave oven safe glass bowl with all the ingredients
other than methi leaves, green peas, malai and milk. Remove; add methi leaves, green peas, malai,
and milk and mix well. Cover the bowl with lid and place it in the microwave oven. Select Insta 2,
enter weight and press start. Remove and serve.
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Содержание GMX 23CA MKM
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