Rizzoli RTE 60, Instructions Manual

Page: 115 / 176

ENGLISH
113
Cooking meals sometimes may generate a steam
excess inside the oven. For this reason on mod-
els with oven there is a valve that allow to eject
the steam in excess. The valve is placed inside the
oven on the lateral side towards external and when
necessary it shall be regulated to open the air in-
takes. To avoid possible burns, it is recommended
to regulate the valve only before the lighting of the
thermal cooker.
All the wood fired thermal cookers with oven have
a telescopic pullout for endowed baking pan sys-
tem. In this way, it is possible to extract the baking
pan without the necessity to sustain it, ensuring a
better practicality. The telescopic pullout is placed
in a single position inside the oven but this can
be changed by moving it in the lowest part or in
the middle-upper and upper position. To make this,
see picture 34.
4.8 STEAM EXCESS VALVE (THERMAL COOKERS WITH OVEN)
4.9 TELESCOPIC PULLOUT FOR BAKING PAN
(THERMAL COOKERS WITH OVEN)
Picture 33 - Steam excess valve.
Picture 34 - Instructions for the variation of the position of the telescopic pullout.