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THE EASIEST WAY TO SELF-IMPORT APPLIANCES DIRECT FROM EUROPE.
Chicken
Programme duration: 51 minutes
Serves 2
1 chicken (approx. 1200 g)
2 tbsp oil
Salt
Paprika
Pepper
1. Remove giblets from the chicken if
necessary.
2. Stir the seasoning into the oil and
brush all over the chicken. Put the
chicken, breast side up, on the rack
above the condensate tray and roast.
Automatic programme settings
Automatic > Meat > Poultry > Chicken
> Whole > Roast
Settings for manual cooking
Step 2
Function: Combination mode
Step 1
Temperature: 180–220 °C
Moisture: 95 %
Duration: 50 minutes
Step 2
Temperature: 225°C
Moisture: 20 %
Duration: 10 minutes
Shelf level
Rack: 3
Condensate tray: 1
Recipes for Automatic programmes
113
Summary of Contents for DGC 6300
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