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Part Number 020002365 08/25/2015
Operation
Section 3
Equipment Setup & Close Procedure
EQUIPMENT SETUP PROCEDURE
1. Ensure that all valve nozzles are attached to the valves.
2. Observe pressure of CO
2
high pressure tank of 500 psi
(34 bar) or more, or bulk CO
2
tank of 150 psi or
more. Primary regulator set at 90 psi (6 bar) and the
secondary regulator set at 35 psi (2.4 bar).
3. Observe the control panel to verify that all pressure
gauges are set at correct operating pressures.
4. Check the syrup tanks to make sure a sufficient number
of tanks are connected in series to satisfy business
volume.
5. Clean syrup inlet and outlet quick disconnects at the
same time tanks are replaced. Rinse disconnects in
clean potable water.
EQUIPMENT CLOSE PROCEDURE
1. Clean the underside of the dispensing tower around
the nozzle area with a clean damp towel.
2. Pour at least 60 oz (1.8 liters) of warm water down the
drain openings.