Henny Penny ROTISSERIE SCR-6, Service Manual

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Henny Penny SCR-6/8
SECTION 1. INTRODUCTION
1-1. HENNY PENNY The Henny Penny Rotisserie, SCR-6 or 8 , combines
ROTISSERIE rotating convection heat with rotating disks so that food
browns more evenly and cooks faster. It can also be used as a
display unit for displaying of product while in the cooking or
holding mode.
1-2 FEATURES
!!!!! Distinctive compact design
! Preselected automatic controls
! Integrated Solid State Controls
! Combination hot air convection and infrared cooking
! Rotating disk movement
!
LED readout control panel
! Tempered glass doors
! Removable drip pan
! Removable rotor disk
! Stainless steel construction
!
Removable vent panels for easy cleaning
1-3. ASSISTANCE
Should you require assistance, just call your local indepen-
dent distributor (refer to the distributor list in the rear of this
manual).
In addition, feel free to contact our corporate headquarters in
Eaton, Ohio by dialing our toll free number 1-800-417-84
0 5
,
or 937-456-84 0 5 .
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