Viper Service Manual
Publication Number: 621260373SER
- 22 -
© 2008-2012, IMI Cornelius Inc.
C
ONTROL
P
ANEL
M
ENU
D
ESCRIPTIONS
The following section describes the information displayed on each control panel
menu and the interactions and settings that are controlled by that menu.
System Menus
The system menu structure allows the user to control the unit through the control
panel. Operational settings, optional parameters, troubleshooting and error
information are controlled through this menu system.
The Barrel Status menu, shown in Figure 14, is the home screen for the unit.
During normal operation, this screen is displayed on the control panel.
Figure 14. Main Screen
Main Menu
To access the menus for the system from the Barrel Status menu, press the
MENU button. This displays the Select menu, shown in Figure 15. The Setup and
Maintenance menus are accessed through the buttons shown at the bottom of the
display.
NOTE:If security is turned on, the MAINT button is not displayed.
Table 2
Button
Description
MENU
Displays the Main menu
ON
Turns on the highlighted barrel
OFF
Turns off the highlighted barrel
DFRST
Initiates a manual defrost on the highlighted barrel. Manual defrost
is limited to a four minute cycle.
SPIN
Turns off refrigeration, if on and mixes the product in the barrel.
BARREL
STATUS
12:51P
MAR
04
#1
FREEZE
87
#2
FREEZE
68
MENU
ON
OFF
DFRST
SPIN