Viper Service Manual
© 2008-2012, IMI Cornelius Inc.
- 35 -
Publication Number: 621260373SER
Setting the Time Format
Time format can be displayed in either 12 or 24 hour format. To display the clock
settings in 12 hour format (1:08 P), press the 12 HR button. To display settings in
24 hour format (23:05), press the 24 HR button.
Setting the POS Light-
ing
POS Lighting is controlled by the POS LIGHTING field on the Option Setup menu
(Figure 24). To turn off the merchandiser lighting, press the OFF button while the
POS LIGHTING field is highlighted. To turn on the merchandiser lighting
permanently, press the ALWAYS button. To turn the merchandiser lighting on and
off with the Sleep settings, press the SLEEP button.
Setting the Type of
Syrup
Syrup type for each barrel may be selected by highlighting the desired barrel and
pressing the appropriate button, FCB, FCB-L, FUB or FUB-L. FCB is for Frozen
Carbonated Beverage, FCB-L is for Frozen Carbonated Beverages - Light (diet),
FUB is for Frozen Uncarbonated Beverages and FUB-L is for Frozen
Uncarbonated Beverages - Light (diet). Each of these settings provides the proper
viscosity and temperature settings for the type of syrup being used.
Maintenance Menu
The Maintenance menu, shown in Figure 25, is only available to service personnel
or other authorized users, if security is enabled.
The Maintenance menu is used for barrel maintenance, diagnostics, BRIX setup
and system information. It allows the technician access to the unit during periodic
maintenance or troubleshooting problems. It sometimes overrides the normal
inputs from the system in order to perform this task.
Figure 25. Select Screen
SELECT
12:51P
MAR
04
BARREL
MAINT
MANUAL
DIAG
TOTALS
BRIX
SETUP
MOTOR
SETUP
SYSTEM
BACK
MAIN
SETUP
MAINT
GO
