Taurus 973922, Инструкция по эксплуатации

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Cannot slide the pan into the
appliance properly. There is too much food in the Frying
Tray.
Do not fill the tray beyond the maximum
amount indicated in the table on the
earlier page.
White smoke comes out of the
appliance
You are preparing greasy ingredients.
Note that the temperature is well-
controlled to be under 180°C, when you
fry greasy ingredients in the air fryer.
Fresh potato fries are fried
unevenly in the air fryer.
The pan still contains greasy residues
from the previous use.
White smoke is caused by grease heating
up in the pan. Make sure you clean the
pan properly after each use.
You did not soak the potato sticks prop-
erly before you fried them.
Soak the potato sticks in a bowl of water
for at least 30 minutes; take them out
and dry them with kitchen paper.
You did not use the right potato type.
Use fresh potatoes and make sure they
stay firm during frying.
Fresh potato fries are not crispy
when they come out of the air
fryer.
The crispiness of the fries depends on
the amount of oil and water in the fries.
Make sure you dry the potato sticks
properly before you coat them with oil.
Cut the potato into thinner sticks for a
crispier result.
Add slightly more oil for a crispier result.