Tested for you in our cooking studio.
NL
Test dishes
■
On two levels (Fig.")
These tables are made for research institutes to
facilitate checking and testing of the device.
According to EN 60350-1.
Baking
Baking trays or tins that are placed in the oven at the
same time do not have to be ready at the same time.
Shelf positions for baking on two levels:
Universal pan: height 3
Baking tray: height 1
Molds on the grid first
grid: height 3 second
grid: height 1
■
Clues
■
The setting values apply to products that are
placed in the unheated interior.
■
Observe the preheating instructions in the tables.
The set values apply without rapid preheating.
■
When baking, use the lowest specified temperature
first.
■
Shelf positions for baking on three levels
■
■
■
Baking tray: height 5
Universal pan: height 3
Baking tray: height 1
grilling
Baking with two springform pans:
■
On one level (Fig. !)
Also insert the roasting pan. The liquid is
collected and the interior remains cleaner.
Baking
Dish
Accessories / Shapes
slide-in
height
confuse
mings-
method
Tempera-
ture in °C
Length of time
in min.
spritz
spritz
Spritz, 2 levels
Spritz, 3 levels
small cakes
small cakes
Small cakes, 2 levels
Small cakes, 3 levels
Water biscuit
water biscuit
Water biscuit, 2 levels
Apple pie covered
covered apple pie
Apple pie covered, 2 levels
Baking tray
Baking tray
Roasting tray + baking tray
Baking trays + roasting tray
Baking tray
Baking tray
Roasting tray + baking tray
Baking trays + roasting tray
Springform 26cm
Springform 26cm
2x springform tins Ø26cm
3
3
3+1
5+3+1
3
3
3+1
5+3+1
2
2
3+1
2
1
3+1
%
:
:
:
%
:
:
:
%
6
:
:
%
:
140-150*
140-150*
140-150*
130-140*
150*
150*
140*
140*
160-170**
160-170
150-160**
160-180
190-210
160-180
25-35
20-30
25-35
35-55
25-35
20-30
25-35
25-35
25-35
30-35
35-50
65-85
70-80
70-90
2x black baking tins Ø20cm
2x black baking tins Ø20cm
2x black baking tins Ø20cm
* Preheat for 5 mins, do not use the quick heat function
** preheat, do not use quick heat function
grilling
Dish
accessories
slide-in
height
confuse
mings-
method
Tempera-
ture in °C
Length of time
in min.
Toast au gratin
Beef burger, 12 pieces
Schedule
Schedule
5
4
(
(
3
3
5-6*
25-30**
* do not preheat
** turn after 2/3 of the total time
37
Содержание HB373AB.0
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