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Tested for you in our cooking studio.

similar to. The bottom of the mold should be covered

about 1-2 cm.

ovenproof mold in the belly of the fish provides

stability.

Fish

The fish is done when the dorsal fin comes off easily. When
steaming, add two to three tablespoons of liquid and

Whole fish does not need to be turned. Place the whole

fish in the swimming position in the interior, with the

dorsal fin facing up. A sliced potato or small

some lemon juice or vinegar in the mold.

Poultry

Dish

Accessories/shapes

slide-in

height

confuse
mings-

method

Tempera-
ture in °C

Length of time

in min.

Chicken, 1.3 kg

Small chicken parts, 250 g each

Chicken sticks, nuggets, frozen

Duck, 2 kg

Duck breast, medium, 300 g

open shape

roasting pan

open shape

2
3
3
2
3

4
4
%
4
%
(
4

200-220
220-230
190-210
180-200
210-230

3
140
160

150-160
230-240
180-200
240-260
180-200

60-70
30-35
20-25
90-110
35-40

3-5

130-140
50-60
80-90
30-40
75-90
80-100
80-100

Goose, 3 kg

open shape

Goose legs, 350 g . each

Closed shape

%
4
4
%
4

Turkey, 2.5 kg
Turkey breast, boned, 1 kg
Turkey thigh, boned, 1 kg

open shape

Closed shape

open shape

2
2
2

Meat

Dish

Accessories/shapes

slide-in

height

Confuse Step

mings-

method

Tempera-
ture in °C

Duration in

min.

Roast pork without rind, e.g. neck,

1.5 kg

open shape

160-170

150-160

Roast pork with rind, e.g.

shoulder piece, 2 kg

open shape

:
4
:
(
%
7
4
(
7
:
4
4
(
4

1
2

130-140
190-200
190-200

135-145
25-30

100-110***

20-25**

Roast pork loin, 1.5 kg
Pork steaks, 2 cm thick

Beef fillet, medium, 1 kg

Braised beef, 1.5 kg Roast

beef, medium, 1.5 kg

Burger, 3-4 cm high

Roast veal, 1.5 kg Veal
shank, 1.5 kg

Leg of lamb without bone, medium, 1.5 kg

Saddle of lamb with bone, medium, 1.5 kg Grill

sausages

Meatloaf, 1 kg

* preheat

Closed shape

Schedule

Wire rack + universal pan

Closed mould

Grid + universal pan
Grid

open shape

Closed shape

open shape

Schedule

open shape

2
4
3
2
3
4
2
2
2
2
3
2

-
-
-

210-220**** 40-50**

200-220 130-150*****

200-220**** 60-70

3**** 25-30
160-180 140-160
200-220 125-140
170-190 70-80***
180-190 45-55***
3 15-20
170-180 70-80

-
-
-
-
-
-
-
-
-

* * Place the universal pan underneath at shelf level 2

* * * without turning

* * * * turn after 1/2 - 2/3 of the cooking time

* * * * * at the beginning pour liquid into the tin, roast must be at least 2/3 in liquid

Содержание HB373AB.0

Страница 1: ...Build in oven HB373AB 0 NL Instructions Translated from Dutch to English www onlinedoctranslator com ...

Страница 2: ......

Страница 3: ...ditional accessories 11 p Programs 24 Form 24 Preparing food 24 Programs 24 Set Program 25 k Before first use 12 First use 12 Cleaning the interior and accessories 12 J Tested for you in our cooking studio 26 General instructions 26 Cakes cakes and pastries 27 Oven dishes and au gratin dishes 30 Poultry meat and fish 30 Vegetables and side dishes 33 Desserts 33 Acrylamide in foodstuffs 34 Drying 3...

Страница 4: ...ance is only intended for domestic use and the domestic environment Only use it for preparing food and drinks Make sure the device is used under supervision Only use the device in closed rooms risk W This device is intended for use at altitudes up to 4 000 meters above sea level This appliance can be used by children aged from 8 years and above and persons with reduced physical sensory or mental c...

Страница 5: ...omer service sc h O e k at device parts can melt Make sure that never connecting cables of electrical appliances come into contact with hot parts of the appliance a shock cause Do not use a pressure washer or steam cleaner sc a h n OK e and shock cause Never switch on a defective appliance Remove the mains plug from the socket or switch off the fuse in the meter box Contact customer service Loose ...

Страница 6: ...ith the door closed Make sure that nothing gets caught in the appliance door Even if the door is only slightly ajar neighboring furniture fronts can be damaged over time Only allow the interior to dry with the door open after use with a lot of moisture Fruit juice Do not cover the baking tray too much with very moist fruit cakes Fruit juice that drips from the baking sheet leaves stains that canno...

Страница 7: ...terior space is then still warm This shortens the baking time for the second dish You can also place two rectangular shapes side by side in the interior space Use dark black lacquered or enamelled baking tins These absorb the heat particularly well For longer cooking times you can switch off the appliance 10 minutes before the end of the cooking time and use the residual heat for final baking Envi...

Страница 8: ...ion selector button Symbol Meaning Use the function selector knob to set the type of heating or other functions You can turn the function selector to the right or left v Time functions Alarm clock Q Length of time X End y and Time v select by tapping them several times a min Plus Decrease setting values Increase setting values 8 Temperature knob Use the temperature knob to set the temperature for ...

Страница 9: ...gs The heat comes evenly from below and above This heating method is used to determine the energy consumption in the conventional mode More features Your new oven offers you even more functions on which we give a brief explanation here Function Usage I 4 X V Fast preheating Quickly preheat the interior without accessories Interior lighting Switch on interior lighting without function Makes it easi...

Страница 10: ...an order accessories from the after sales service from a specialist retailer or via the Internet Interior lighting Note When the accessories become hot they can become deformed This does not affect the operation The deformation disappears after they have cooled down With most heating methods and functions the interior lighting is on when the program is running If the operation is terminated with t...

Страница 11: ... front It can also be used to collect the fat when grilling directly on the grid Insert grid For meat poultry and fish Example in the picture universal pan For placing in the roasting pan and collecting dripping fat and meat juices Universal pan with non stick coating For moist cakes pies frozen meals and large roasts Cakes and meat detach more easily from the roasting pan Baking tray with non sti...

Страница 12: ...selector switches the device on and off As soon as you turn it to a position outside the zero position the device is switched on To switch off the appliance always turn the function selector knob to the zero position First use After the device is connected to the power the time will appear on the display Set the current time Setting time Set heating method and temperature Make sure the function se...

Страница 13: ...d of a cooking time or alarm time You can end the signal early by pressing the v to tip Fast preheating Set duration The Fast Preheat function allows you to shorten the heating time You can set the cooking time for your dish on the appliance In this way the cooking time is not unintentionally exceeded and you do not have to interrupt other work to end the operation It is best to use the following ...

Страница 14: ...e afternoon Once the signal has ended you can set a new cooking time with the button When the dish is ready switch off the appliance by turning the function selector knob to the zero position Clues Make sure that food does not remain in the cooking compartment for too long and that it does not spoil Do not set an end if the operation has already started The cooking result would then no longer be c...

Страница 15: ...ng has been taken over approx 6 seconds approx 10 seconds Change time Key signal when tapping out of a test at You can change the time again if necessary eg from summer to winter time Brightness of the display dark To do this when the device is switched off press the v until the symbol for the time is highlighted and with the a or change the time lighting average bright Time indication time displa...

Страница 16: ... how to properly maintain and clean the device Do not use stainless steel scrapers or scouring pads door handle Hot soapy water Clean with a cleaning cloth and dry with a soft cloth Suitable cleaning agents Pay attention to the information in the tables to prevent the various surfaces from being damaged by incorrect cleaning agents Depending on the device type not all features are available with y...

Страница 17: ...ccessories can be put in the dishwasher For your safety the appliance door locks automatically after a certain temperature It cannot be opened again until the lock symbol n has disappeared from the display The interior lighting is not on during cleaning Clues low color differences on the front of the device are created by the use of different materials such as glass plastic and metal Dark spots ne...

Страница 18: ...p cloth R Put the racks back in Note As a result of excessive contamination a white deposit can form on the enamel surfaces These are leftovers of foodstuffs that are harmless They do not affect operation You can remove the food residues with citric acid if necessary R Set cleaning function p racks Before setting the cleaning function make sure that you follow all the preparation instructions stre...

Страница 19: ...sponge Use a brush for stubborn dirt Hanging racks The racks only fit left or right With both racks make sure that the bent rods are at the front 1 First insert the rack in the middle of the rear bus until it abuts the wall of the cooking compartment then push it back Fig 2 Then insert the rack into the front bus until it also connects to the wall of the interior space and press down Fig Warning R...

Страница 20: ...resistance If you feel resistance check that the hinges are pushed into the correct opening Note Clean the stainless steel insert in the cover with a stainless steel agent Clean the rest of the door shield with warm soapy water and a soft cloth 4 Open the appliance door slightly again Place the cover and press it on until you hear it click into place Fig 2 Open the appliance door completely Close ...

Страница 21: ...glass at the front upwards and place on an even surface with the door handle downwards 3 Guide the front pane into the lower brackets Fig 4 Close the front window until the two top hooks are opposite the opening Fig 5 Press against the underside of the front glass until it audibly locks Fig 6 Open the appliance door slightly again and remove the dishcloth 7 Retighten the two screws on the left and...

Страница 22: ...own refraction Reset the time Device cannot Child lock is activated Deactivate the child lock by pressing the button with the key symbol for approx 4 seconds be entered suggested The display shows a key symbol lit or Maximum operating time If you have not changed the settings of your appliance for several hours the heating will stop automatically This prevents the device from continuing to work un...

Страница 23: ...ff the fuse in the meter box Warning Risk of burns The appliance becomes very hot Never touch the hot surfaces in the cooking compartment or heating elements Always allow the appliance to cool down Make sure there are no children around In order not to have to search for too long you can directly enter the data of your device and the telephone number of 1 Place a tea towel in the unheated interior...

Страница 24: ...he grid Always place the mold in the unheated interior Programs When the meat is ready it can remain in the switched off closed cooking compartment for another 10 minutes Then the moisture can distribute itself better If you use frying pans made of enamelled steel cast iron or die cast aluminum the food will brown from below Add some more liquid The weight can be set in a range between 0 5 kg and ...

Страница 25: ... the end time to a later time Press key before start v Touch until the end symbol is highlighted in the display Set the end to a later time with the button 1 The function selector on Programs X to make The temperature selector remains in the zero position 2 With the or button a set the desired program 3 On the key h tip 4 With the or button a set the weight of your dish After the weight has been t...

Страница 26: ...ructions Recommended setting values In the table you will find the optimal heating method for various dishes Temperature and duration depend on the quantity and recipe That is why setting ranges are specified Try it with the lower values first At a low temperature the food browns more evenly If necessary set the oven higher next time Baking on three levels Baking tray level 5 Universal pan level 3...

Страница 27: ...ng tray as well as to dough in a rectangular form Pastry in molds Dish Accessories shapes slide in height confuse mings method Tempera ture in C Length of time in min Cake simple Cake easy 2 levels Cake fine Stir dough tart base Wreath rectangular shape Wreath rectangular shape Wreath rectangular shape Pie base mold Springform 26 cm 2 3 1 2 3 2 7 140 150 140 150 150 170 160 180 170 190 75 85 70 85...

Страница 28: ... tray Baking trays roasting tray Baking tray Roasting tray baking tray 2 3 1 3 3 1 3 3 1 5 3 1 3 3 1 7 170 190 160 170 150 170 150 170 170 190 170 190 170 190 190 210 190 210 20 40 20 45 20 30 25 40 20 35 25 45 25 45 35 50 35 45 Preheat for 5 mins do not use Fast Preheat function Cookies Dish Accessories shapes slide in height confuse mings method Tempera ture in C Length of time in min spritz Spr...

Страница 29: ...tin black metal Ovenproof dish roasting pan roasting pan 2 3 1 2 3 3 3 1 3 3 1 3 2 1 2 2 1 200 220 180 200 250 270 170 190 190 210 190 210 180 200 190 210 180 200 170 190 210 230 170 190 180 200 180 200 25 35 30 40 15 20 15 20 20 25 20 25 25 30 25 30 15 20 65 80 30 40 65 75 35 50 40 50 Pizza frozen thick bottom 1 piece Pizza frozen thick bottom 2 pieces Mini pizzas Savory Pastry Quiche pie pastry ...

Страница 30: ...t time grease the mold and sprinkle with breadcrumbs Oven dishes and au gratin dishes the dishes take longer and darken at the top Your appliance offers numerous heating methods for cooking meat In the setting tables you will find optimal settings for many dishes Always use the indicated shelf heights You can bake in tins or with the universal pan on one level Molds on the grid height 2 Universal ...

Страница 31: ...oking time grilling Leave the appliance door closed while grilling Never grill with the appliance door open Meat Brush lean meats with fat as desired or top with strips of bacon Place the piece to be grilled on the grid In addition place the roasting pan with the bevel towards the appliance door at least one shelf level below it In this way dripping fat is collected Add a little liquid to lean mea...

Страница 32: ...e 2 4 4 4 Turkey 2 5 kg Turkey breast boned 1 kg Turkey thigh boned 1 kg open shape Closed shape open shape 2 2 2 Meat Dish Accessories shapes slide in height Confuse Step mings method Tempera ture in C Duration in min Roast pork without rind e g neck 1 5 kg open shape 2 7 160 170 150 160 Roast pork with rind e g shoulder piece 2 kg open shape 2 4 7 4 7 4 4 4 1 2 130 140 190 200 190 200 3 135 145 ...

Страница 33: ...a larger roasting pan and add if necessary less liquid The meat burns when stewing The lid must fit snugly on the roasting pan and close tightly Reduce the temperature and if desired add more liquid while stewing The grill product becomes too dry Only salt the meat after grilling Salt draws water from the meat When turning do not insert into the grill product Use grill tongs Vegetables and side di...

Страница 34: ...ure several times Release the dried food from the paper immediately after drying Only use fruit vegetables and herbs without defects and wash them thoroughly Line the roasting pan and wire rack with parchment or parchment paper Drain the fruits well and dry them In the table you will find the settings for drying different foodstuffs Temperature and duration depend on the type humidity maturity and...

Страница 35: ...minutes as indicated in the table The preserving jars must not come into contact with each other in the interior during boiling down After preserving remove the jars from the interior and place them on a clean cloth Do not place the hot pots on a cold or wet surface as they could burst Cover the preserving jars to protect them from drafts Do not remove clamps until the pots are cold Preparing frui...

Страница 36: ...th heat up to 50 C defrost Tip Flat or batch frozen products thaw faster than when frozen as a block Suitable for defrosting frozen fruit vegetables and pastries It is best to thaw poultry meat and fish in the refrigerator Not suitable for cream or whipped cream cakes Remove frozen foodstuffs from the packaging and place on the rack in a suitable form Stir or turn the food products once or twice i...

Страница 37: ...ories Shapes slide in height confuse mings method Tempera ture in C Length of time in min spritz spritz Spritz 2 levels Spritz 3 levels small cakes small cakes Small cakes 2 levels Small cakes 3 levels Water biscuit water biscuit Water biscuit 2 levels Apple pie covered covered apple pie Apple pie covered 2 levels Baking tray Baking tray Roasting tray baking tray Baking trays roasting tray Baking ...

Страница 38: ...6 ...

Страница 39: ......

Страница 40: ... 9001344489 9001344489 000326 ...

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