56
C
M
= Microwave cooking only
= Combination e.g. Conv Micro power
or Grill + Micro Power
Auto Weight Cook Programs
8 Vegetables Roasted Fresh
10 Fish Fillet Fresh
11 Whole fish
9 Vegetables Steamed Frozen
Check water tank level
. This program is suitable for vegetables
such as parsnips, sweet potato, courgettes, mushrooms, onions,
aubergines, tomatoes, leeks and peppers. Peel and cut vegeta-
bles into walnut sized pieces. Toss in 2-3 tbsp oil before cooking.
Spread out evenly on pyrex® dish. Place pyrex® dish on wire
shelf in lower position. Select program number 8. Enter the
weight. Turn or stir halfway during cooking at beep sounds.
Check water tank level during cooking and re-fill as necessary.
Check water tank level
. To cook FROZEN vegetables like frozen
peas, sweetcorn or mixed vegetables. Place prepared vegetables
into a container. Add 15 ml (1 tbsp) of water. Cover with pierced
cling film or lid. Place the container on the ceramic plate on the
base of the oven. Select program number 9. Enter the weight.
Press START. Check water tank level during cooking and re-fill as
necessary.
Check water tank level
. Shield the thinner portions. Place fish
directly on plastic trivet. Place plastic trivet on pyrex® dish on
ceramic plate on base of oven. Select program number 10. Enter
the weight. Press START. Check water tank level during cooking
and re-fill as necessary.
Check water tank level.
To cook FRESH whole fish. Shield the
thinner portions. Place fish directly on plastic trivet. Place plastic
trivet on pyrex® dish on ceramic plate on base of oven. Select
program number 11. Enter the weight. Press START. Check water
tank level during cooking and re-fill as necessary.
12 Fish Breaded Frozen
Check water tank level
. To cook precooked frozen breaded fish.
Place fish directly on wire shelf in upper shelf position. Place
pyrex® dish on ceramic plate on base of oven. Select program
number 12. Enter the weight. Press START. Turn halfway at beep
sounds. Check water tank level during cooking and re-fill as nec-
essary.
S
= Steam Cooking
S C
S M
S M
S M
S C
Содержание NN-CS596S
Страница 1: ... Convection Combi Steam Oven Operating Instructions and Cookbook NN CS596S ...
Страница 80: ...Starters ...
Страница 90: ...F ish ...
Страница 103: ......
Страница 104: ...Meat Poultry ...
Страница 135: ......
Страница 136: ...Vegetables ...
Страница 158: ...Pasta Rice Beans ...
Страница 166: ...Cheese Egg dishes ...
Страница 175: ......
Страница 176: ...Sauces Preserves ...
Страница 192: ...Pastry ...
Страница 205: ......
Страница 206: ...Desserts Baking Guidelines ...
Страница 241: ......
Страница 242: ...Bread Pizza ...