Morphy Richards 30CGR, Инструкция по эксплуатации

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06.00] add rice, mint leaves, sprinkle
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Coriandre leaves – 1tbsp ( chopped)
some water add salt mix well and
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Ginger paste – 1tsp
continue cooking .Stir in between.
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Green chlli – 1 no ( slit)
4. Serve hot, garnish with mint leaves.
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Tomatoes – 1 (chopped)
Cooking time: 11.00 mins
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Ghee – 2 tbsp
Whole garam masala:
Dahi - Chawal:
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Cumin seeds – 1 tsp
Ingredients:
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Black cardamoms – 1
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Green cardamoms – 1
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Left over rice -1 cup
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Cloves – 4
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Curd – ½ cup (beaten)
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Cinnamon – 1 stick
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Salt –to taste
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Bay leaf – 1
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Garlic – ¼ tsp (paste)
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Yogurt – ½ cup Tempering:
Masala
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Oil – 1 tsp
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Red chilli paste – 1 tsp
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Mustard seeds – ¾ tsp
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Coriander powder – 1 tbsp
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Green chilli – 1 (chopped)
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Turmeric powder – ½ tsp
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Curry leaves – 4 no
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Salt to taste
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Coriander – 1tbsp (chopped)
For garnish
Method:
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Fresh mint leaves – few (chopped)
Preparation:
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Saffron – 4 strands
1. Reheat 1 cup left over rice at microwave
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Milk – ¼ cup 80% power for 1 min add beaten curd mix
with salt put it in a serving dish.
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Ghee – 2 tbsp
Cooking Method:
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Kewra water – few drops
1. In a microwave safe bowl add oil, mustard
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Fried sliced onions – few
seed, garlic, green chilli and curry leaves
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Cashews – 2 tbsp
.Keep the bowl in the microwave oven,
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Raisins – few
Set the auto cook menu (ri8).Stir in
Method:
between.
1. Step 1 : In a microwave safe bowl, add
2. Pour this on Rice, Garnish with coriander.
ghee with onion, ginger, cumin seeds,
Cooking Time: 2 mins
green chilli, black cardamoms, green
cardamom, cloves, cinnamon and bay
Ingredients:
leaf. Mix it nicely. Microwave 80% power
for 4 mins. Stir in between.
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Basmati rice – 1 cup
2. Mix peas, carrot, cauliflower, French
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Vegetables
beans, tomatoes, coriander leaves,
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Green peas – ¼ cup
yogurt, red chilli, coriander powder,
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Carrot – 2 (chopped)
turmeric powder, salt and put in a
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Cauliflower – ¼ cup (chopped)
microwave safe bowl. Mix it nicely.
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French beans – 10 (chopped)
Microwave 80% power for 8 mins. Stir in
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Onion – 1 (cut lengthwise)
between.
85. Ways With Left Over Rice (ri8)
86. Hyderabadi Biryani (ri9)
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