Challenge Titan 265, Инструкция по эксплуатации

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7.0 Knife Installation/Changing
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Figure 21
7.2 Knife Installation
Knives are heavy and always very sharp! Be sure to keep the edge away
from your body and keep other people out of the area while handling the blade. Severe lacerations or
dismemberment could result from careless handling procedures.
1. Make sure the knife and clamp are in the up position. If they are not, turn on the power using
the red and yellow main power switch, close the front guard, and press the CLEAR button.
This will preset the backgauge and send the knife and clamp up.
2. Turn off the machine and unplug the power cord, see Power Lockout Procedure, page 6.
3. Pull out the cutting stick using the cut stick removal tool and turn it to a new surface. If the
cutting stick is not level or flush with the table, 1/2” strips of paper can be placed in the table
slot under the cutting stick to shim it.
4. Remove the left retainer screw from the new blade and screw the knife lifters into the new
blade. Screw the lifters all the way in and then back them out a 3/4 turn).
5. Remove the other scabbard retainer screw.
6. Double check to make sure the knife adjusting screws have been backed out all the way
(step #2, Knife removal). Guide the blade, left edge first, into the space between the knife
bar guide frames on the left. Move the right end of the blade into the machine, under the
knife bar slot. Align the lifters with the slots in the knife bar, raise the knife into the knife bar
slot as high as it will go and tighten the lifters.
NOTE : If the blade will not go in, either the lifters are screwed into the blade too far, or the end of the
blade is hitting the cylinder bracket at the right end of the knife slot. In this case, drop the left end
when inserting the knife.
7. Insert the knife bolts with washers and snug to hold the knife, but don’t tighten them yet.
8. Remove the knife lifters one at a time and replace with bolts and washers.
9. Place a few sheets of paper over the cut stick, covering the stick end-to-end.