STOVES Gourmet Professional 1100DF, User'S Manual And Installation Instructions

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Your Griddle
Caution:
Accessible parts may be hot when the griddle is used. Young
children should be kept away.
The appliance may be supplied with a griddle.
Only use the griddle which has been approved for use on this appliance. Do not
use any other griddle, as this may be hazardous.
Please read these instructions thoroughly before using the griddle for the first time.
Refer to the cleaning section for griddle care and cleaning instructions.
For instructions on griddle cooking, please refer to the accompanying cooking
guide.
Before using the griddle for the first time
Wash the griddle thoroughly in hot soapy water (see “Cleaning” section).
Season sparingly with a minimum amount of cooking oil (see below).
Heat the griddle on fu ll rate for 3 minutes. The griddle plate is now ready for use.
Seasoning the griddle
The griddle is made of quality cast iro n , and has a non-stick cooking surface.
Regular seasoning will prolong the life of the griddle and prevent rusting. If the
griddle shows signs of rust, wash and re-season.
To season;
n
After cleaning, dry the griddle thoroughly.
n
Rub the cooking side of the griddle sparingly with a minimum amount o f
u n s a lted vegetable oil. Note that o li ve oil is u n s u it a b l e for seasoning.
Using the griddle
The griddle should only be positioned front-to-back over the burners indicat-
ed by the griddle symbol on the fascia panel.
Do not
use the griddle over the large burners.
Place the griddle carefully on the pan support over the burners, using the locating
feet on the underside of the griddle. Take care to avoid damage to the surface of
the pan supports.
Before cooking, preheat the griddle for 3 minutes on full rate, which is indicated
on the control knobs by a large flame symbol.
After preheating, turn the control knobs to the small flame symbol.
The griddle is now ready for cooking.
Do not use metal implements, as they may damage the non-stick surface.
After cooking, allow the griddle to cool before moving or cleaning it.
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