Salente Cuco, Manual

Page: 70 / 261

70
More Boil 71-83°C
Egg
Less 4
1-99
min
165°C
50~60
kPa
30-40
kPa
Y
0.5-
24H
24H 60-80 Normal 5
More 6
Beans /
Chili
Less 25
1-99
min
165°C
50~60
kPa
30-40
kPa
Y
0.5-
24H
24H 60-80 Normal 30
More 40
Rice
Less 8
1-99
min
165°C
50~60
kPa
30-40
kPa
Y
0.5-
24H
24H Normal 12
More 15
Pressure
Cook
Less 20
1-99
min
165°C
50~60
kPa
30-40
kPa
Y
0.5-
24H
24H 60-80 Normal 35
More 45
Meat /
Stew
Less 20
1-99
min
165°C
50~60
kPa
30-40
kPa
Y
0.5-
24H
24H 60-80 Normal 35
More 45
Cake
Less 25
1-99
min
135°C - - Y
0.5-
24H
24H 60-80 Normal 40
More 50
Slow
Cook
Less 0:30
0.5-9.5
hour
60-70°C
- - Y
0.5-
24H
24H 60-80 Normal 6:00 70-80°C
More 9:30 80-95°C
Steam
Less 3
1-99
min
165°C
50~60
kPa
30-40
kPa
Y
0.5-
24H
24H 60-80 Normal 10
More 15
Saute
Less 15
1-
30MIN
100°C
- - - - 24H 60-80 Normal 20 120°C
More 30 140°C
Less 20 165°C Y 24H 60-80