56
6. Plug the power cord into the pressure cooker and then into the wall outlet. The
LCD display will show OFF.
OPERATING INSTRUCTIONS
With the lid securely locked in place, unit on and the LCD displayed, select the
button for the desired cooking function by reading the following instructions.
There are 15 Menu functions programmed for your pressure cooker. They are
Oatmeal, Soup/Broth, Poultry, Yogurt, Egg, Bean/Chili, Rice, Pressure Cook,
Meat/Stew, Cake, Slow Cook, Steam, Saute, Multigrain, Canning. The default times
are programmed for quick and easy cooking for small portions of food less than
3lbs. When cooking food that is more than 3lbs. Use the Custom Manual function.
Each of the default times is programmed to detect the weight of food being cooked
and how much liquid is inside the pot during the cooking cycle. The unit will
automatically build up the pressure, cook the food and go to Keep Warm when
cooking is complete.
MENU
Temperature °C
COOKING TIME RANGE
Oatmeal
165°C
1-
99 MIN
Soup/Broth
165°C
1-
99 MIN
Poultry
165°C
1-
99 MIN
Yogurt
35°C
-
83°C
8-
24 HOUR
Egg
165°C
1-
99 MIN
Bean/Chili
165
°C
1-
99 MIN
Rice
165
°C
1-
99 MIN
Pressure cook
165
°C
1-
99 MIN
Meat/Stew
165
°C
1-
99 MIN
