RVF 327, 327 S, 330, 330 S
ex no. 1200
Operation of the vacuum filling
machine
page 62 of 144
Version 1.5
4.7
ADJUSTMENT OF A PORTIONING PROGRAM
1. Press key (24) in the operational performance type
2. select program area (31)
3. type in sausage name (32)
4. adjust the desired vacuum pressure (13, 14)
5. The following amounts can be selected with help of the respective key:
-
speed
-
filling weight
-
filling pause
-
Clip impulse
-
1. additional portioning
-
withdrawal
-
Knee lever position single portion (34), continual portioning (35) or piece ordering
31
32
14
13
24
Figure 18: mask portioning