38
Before cleaning
Cleaning
※ Be sure to complete these cleaning procedures after every single use.
Do not use benzine, paint thinner, a cleanser, a metal or other scrub brush,
chemical wipes, or other harsh cleaning tools or solutions as they could
damage the surface of the unit.
※ If the blade is hard to
pull out, try pulling on
it while turning it to
remove. (Be careful not
to let your hands or
fingers get caught.)
① To sterilize the cup, immerse it
in the diluted chlorine bleach.
② Rinse the cup out thoroughly
and let it dry completely.
※ Make sure to remove all leaven as any left could
spoil and go rotten, which could prevent properly
fermenting leaven next time.
When storing the unit
If the leavening agent spoils in
the leaven cup and goes rotten
Seal
・Make sure to unplug the power plug from the electrical outlet, and
let the unit cool thoroughly before cleaning.
・Use a mild dishwashing detergent (for dishes and cooking
implements) to clean the unit.
・Dip a soft cloth in a solution
of water (or warm water) and
detergent, squeeze out excess
water, and use the damp cloth
to wipe off the unit. Dry off the
unit thoroughly.
・Remove bread crumbs and dirt,
dust, etc. from the inside of
the unit as soon as possible.
(Otherwise, it could produce an
abnormal smell or cause the
unit to malfunction.)
・Pour enough warm water into the bread
case to cover the blade. Once any
dried-on dough or crust has loosened,
pour out the warm water and then
wash out the inside of the bread case
with a sponge, taking care not to
damage the surface of the fluoride
coating or seal around the drive shaft.
・Do not leave water in the bread case or
leave the bread case itself submerged
in water. (The water could go moldy
and damage the shaft to the extent
that it would fail to rotate.)
・Store the unit in a location out of the reach of small children as well as in a location with low
temperature (away from open flames and other sources of heat) out of direct sunlight.
・If planning to store the unit for long periods of time, wipe away all dirt and moisture from the unit,
bread case, and blade and allow each part to dry thoroughly before placing it in storage.
・If there is any dough or
bread stuck inside the blade
insertion hole, pour in some
water to loosen it and then
remove it with a toothpick.
・Check the seal around the drive shaft
for damage.
・Do not use chlorine bleach.
・Wash off using a sponge soaked
in mild dishwashing detergent,
rinse thoroughly, and then dry
completely.
To Clean Breadmaker
● Do not immerse the Bread Maker
in water.
It can cause electric shock and will
damage the unit.
DO NOT allow
to get wet
● Be sure to unplug the power cord before
attempting to clean, inspect, or complete
maintenance on the unit.
Otherwise, it could cause electric shock or injury.
Unplug the
power cord.
WARNING
CAUTION
Kneading Blade・Bread Case
Leaven Cup・Fresh Butter Lid
Body
Care and keeps
Summary of Contents for BML-150
Page 44: ...1 220V 220V...
Page 45: ...2 5 10...
Page 47: ...4 1Lb 1 5Lb 2...
Page 48: ...5 12 15 Angel Leaven Rise 3 1 2 4 5 5 30 1 1 24 3...
Page 54: ...11 1 2 3 4 kcal 1 5Lb 8 A B P 3 1 5Lb 223kcal 280ml 400g 24g 6g 25g 9g 3 3g 3 1 1 B1...
Page 55: ...12 5 Med Dark Light 6 7 8 9 1 5Lb Med Mix Complete 1 5Lb 1 5Lb 1Lb Knead 59 1 1 2 Med 3 1 5Lb...
Page 60: ...17 1 2 3 1 2 3 4 4 5 2 1 5Lb 1 13 1Lb 1 5Lb 20 25 20 1 20 20 Knead 1 1 5Lb 1 5 1 Complete...
Page 64: ...21 21 kcal 1 5Lb 8 A B P 3 1 2 3 4 214kcal 250ml 40g 400g 24g 6g 10g 3 1 P 20 1 5Lb...
Page 81: ...38...
Page 82: ...39 Q A 16 5 30 28 P 9...
Page 84: ...41 11 E 01 41 Menu 12 10 10 12 12 11 11 11 10 41 41 HB D293Z1 V 38 10 CR2032 15 28...