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Cleaning and care
69
Check your dishwasher regularly
(approx. every 4-6 months). This way
faults and problems can be avoided.
The external surfaces of this
appliance are all susceptible to
scratching.
Contact with unsuitable cleaning
agents can alter or discolour the
external surfaces.
Cleaning the wash cabinet
The wash cabinet is largely self-
cleaning, provided that the correct
amount of detergent is always used.
If there are nevertheless limescale or
grease deposits in the cabinet, these
can be removed with the Original Miele
dishwasher conditioning agent
(available from Miele or at www.miele-
shop.com). Follow the dosage
recommended by the manufacturer on
the packaging.
Using mainly low temperature
programmes (below 50°C), could cause
bacteria and unpleasant odours to build
up in the wash cabinet. To avoid this,
the dishwasher will increase the
temperature in the final rinse of the
selected programme automatically after
several programmes using low
temperatures have been run.
Clean the filters in the wash cabinet
regularly.
Cleaning the door and the door
seal
Mould could build up on the door seal
and the sides of the dishwasher door as
these surfaces are outside the wash
cabinet and are not accessed and
cleaned by the spray arm jets.
Wipe the door seals regularly with a
damp cloth to remove food deposits.
Wipe off any food or drink residues
which may have dripped onto the
sides of the dishwasher door before
closing it.
Summary of Contents for HG05
Page 42: ...Loading the dishwasher 42 Cutlery tray Heavily soiled items ...
Page 44: ...Comparison tests 44 Capacity 14 ...
Page 45: ...Comparison tests 45 ...
Page 47: ...Comparison tests 47 Capacity 15 ...
Page 48: ...Comparison tests 48 ...
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