Utility Corner
37
Menu
UC-1
UC-2
UC-3
UC-4
UC-5
Weight Limit
Utensil
Instructions
Keep warm
Steam clean
Defrost veg
Defrost
Non-veg
De-
humidification
0.3 kg
0.3 kg
0.1 ~ 0.3 kg
0.1 ~ 0.3 kg
0.3 kg
Microwave
safe bowl
Microwave
safe bowl
Microwave
safe bowl
Microwave
safe bowl
Microwave
safe bowl
Method :
Method :
Method :
Method :
Method :
1.
1.
Any cooked food with cover (rice, dal, subzi, halwa, upma etc.). Select menu & press start.
Take water in a bowl, add vinegar & lemon juice in it. Select menu & press start.
Veg ( Paneer, green peas, sweet corn etc.)
1. Take vegetables in a mws bowl. Select menu & weight & press start.
Non-veg- (Chicken, mutton)
1. Take in a mws bowl, select menu & weight & press start.
Namkeen, biscuits, papad, bhujia, wafers etc.
1. In a MWS bowl add the food to be dehumidified. Select menu & press start.
Summary of Contents for MH BE Series
Page 2: ...2 WARNING WARNING ...
Page 3: ......
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Page 9: ...41 7 ...
Page 10: ...8 ...
Page 11: ... P HI P 80 P 60 P 40 P 20 9 P 80 P 80 Press 1 MIN five times Press 10 SEC three times ...
Page 12: ...10 P HI P 80 P 60 P 40 P 20 ...
Page 13: ...11 ...
Page 17: ...SENSOR COOK 1 Instant Food 2 Re heat 3 Indian Delicacy 15 ...
Page 38: ...UTILITY CORNER 1 Utility Corner UC 2 Fermentation FE 36 ...
Page 41: ...39 WARNING ...
Page 42: ...40 WARNING ...
Page 43: ...41 ...
Page 44: ...42 ...
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