0.1 ~ 0.3 kg
Microwave
safe bowl
Mix Veg
Menu
Weight Limit
Utensil
Instructions
IC1
Indian Cuisine
32
For
Salt, red chilli powder
Onion, garlic, carrot, cauliflower, capsicum
Cornflour
Water
Soya sauce
Tomato sauce
Vinegar
Brown sugar
Ajinomoto
Oil
0.1 kg
100 g
1 tbsp
½ cup
1 tbsp
1 tbsp
½ tsp
½ tsp
1 pinch
1 tbsp
0.2 kg
200 g
2 tbsp
1 cup
2 tbsp
2 tbsp
½ tsp
½ tsp
1 pinch
1 tbsp
As per taste
0.3 kg
300 g
2 tbsp
1½ cup
3 tbsp
3 tbsp
1 tsp
1 tsp
1 pinch
1½ tbsp
Method :
1. In a MWS bowl mix all the vegetables and keep aside.
2. In another bowl add oil, all other ingredients. Mix it well, & press start by selecting the menu & desired weight.
3. When beeps, stir the bowl. Now add vegetables to the bowl and continue cooking again. Allow stand for 3 minutes.
0.1 ~ 0.3 kg
Microwave
safe bowl
Veg
Biryani
IC2
For
Water
Basmati Rice (soaked for 1 hour)
Ghee
Laung, Elaichi, Dalchini, Pepper, Tej patta, Salt
Mix Vegetables - (Gobhi, Mutter, Gajar, French Beans)
0.1 kg
100 g
200 ml
1 tbsp
½ cup
0.2 kg
200 g
400 ml
2 tbsp
As per taste
1 cup
0.3 kg
300 g
600 ml
3 tbsp
1¾ cup
Method :
1. In a MWS bowl add oil, laung, dalchini, elaichi, tej patta, pepper corns, mix vegetables. Select menu & weight & press start.
2. When beeps, add water, soaked rice &
Allow to stand for 5 minutes when cooking ends. Serve hot with raita or salad.
Summary of Contents for MH BE Series
Page 2: ...2 WARNING WARNING ...
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Page 9: ...41 7 ...
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Page 11: ... P HI P 80 P 60 P 40 P 20 9 P 80 P 80 Press 1 MIN five times Press 10 SEC three times ...
Page 12: ...10 P HI P 80 P 60 P 40 P 20 ...
Page 13: ...11 ...
Page 17: ...SENSOR COOK 1 Instant Food 2 Re heat 3 Indian Delicacy 15 ...
Page 38: ...UTILITY CORNER 1 Utility Corner UC 2 Fermentation FE 36 ...
Page 41: ...39 WARNING ...
Page 42: ...40 WARNING ...
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