LG MH BE Series, Owner'S Manual

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0.1 ~ 0.3 kg Microwave
safe bowl
Poha
Menu Weight Limit Utensil Instructions
bF2
Breakfast
29
For
Oil
Poha (washed)
Rai, jeera, hing, haldi, curry leaves
Chopped onion
Green chillies
Salt, red chilli powder, garam masala, sugar
Grated coconut & hara dhania
Lemon juice
0.1 kg
0.1 kg
100 g (2 slices)
1 tbsp
1½ tbsp
2 tbsp
2 tbsp
100 g
1 tbsp
½ cup
1 no.
0.2 kg
0.2 kg
200 g (4 slices)
2 tbsp
3 tbsp
4 tbsp
4 tbsp
As per taste
200 g
1½ tnsp
As per taste
1 cup
2 nos.
As per taste
For garnishing
As per taste
0.3 kg
300 g
1½ tbsp
1 cup
3 nos.
Method : 1. In a MWS bowl add oil, rai, jeera, curry leaves. Select menu & weight & press start.
2. When beeps, add onion, green chillies, hing, haldi. Mix & press start.
3. When beeps, add washed poha, salt, red chilli powder, garam masala & sugar. Mix & press start.
Squeeze lemon juice. Garnish with grated coconut & hara dhania & serve.
0.1 ~ 0.2 kg Grill rack Veg
Sandwich
bF1 For
Butter
Bread slices
Sauce/spread
Chopped Vegetables- Onion, tomato, capsicum
Grated cheese
Salt & pepper
Method : 1. On a bread slice apply butter, layer with sauce, spread chopped vegetables, sprinkle grated cheese.
Cover it with the other bread slice.
2. Keep the sandwich on the grill rack. Select menu & weight & press start.
3. When beeps, change the side of the sandwich & again press start.