LG MH BE Series, Owner'S Manual

Page: 27 / 52

0.3 kg Microwave
safe Idli Steamer*
+
Microwave
safe flat glass dish
Potato
Dumpling
Menu Weight Limit Utensil Instructions
Co3 For
Boiled & grated potato
Maida
Grated Paneer
Salt, pepper, nutmeg powder
Finely chopped spinach
Butter & finely chopped garlic
Pizza sauce
As per taste
1 cup
1 tbsp each
4 tbsp
0.3 kg
3-4 tbsp
50 g
100 g
Method : 1. Mix all the ingredients together for making dough for dumplings. Make 9-10 balls out of the dough.
2. Keep the dumplings in the MWS idli steamer and cover. Select menu and press start.
3. When beeps, take out the dumplings and allow them to cool.
4. In a MWS flat glass dish add butter and put the dumplings in it and press start.
Continental
25
*Provided in Starter Kit