Gastroback Design Bread Maker Advanced, Operating Instructions Manual

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SODA BREAD
INGREDIENTS
Loaf size 1000 g 750 g 500 g
Milk + 1 egg 305 ml 250 ml 160 ml
Salt 5 g 4 g 3 g
Butter 45 g 36 g 24 g
Sugar 95 g 75 g 50 g
Corn flour 170 g 130 g 90 g
All-purpose flour 340 g 260 g 180 g
Baking powder 10 g 7 g 5 g
Baking soda 10 g 7 g 5 g
PREPARATION
Fill the ingredients into the bread pan in the stated order.
Select program 7 Quick Bread.
WHOLE WHEAT BREAD
INGREDIENTS
Loaf size 1000 g 750 g 500 g
Water 340 ml 250 ml 170 ml
Salt 10 g 8 g 5 g
Oil 24 ml 18 ml 12 ml
Milk powder 18 g 13 g 9 g
Brown sugar 24 g 18 g 12 g
Bread flour 200 g 150 g 100 g
Whole wheat 360 g 250 g 180 g
Yeast 8 g 5 g 4 g
PREPARATION
Fill the ingredients into the bread pan in the stated order. Refine cooking oil is
recommend.
Select program 3 Whole Wheat.