Panning machine
Chocolate World
07/07/2012 Rev.: 1.0
IN
TABLE OF CONTENTS
3
PAGE
5.3
Placement, assembly and adjustment ………………………………………..
1
5.4
Connecting the unit to the electricity grid ……………………………………..
2
5.4.1 Interventions…………………….………………………………………………..
2
5.5
Assembly of the support frame ……..……………………………………………..
3
6. FUNCTIONS AND SETTINGS
6
Functions and settings .…………..……………………………………………………..….
1
6.1
Operational description……..………………………………..….……………..
1
7. MAINTENANCE
7
Maintenance……………..…….………………………………………..………………..….
1
7.1
Scheduled maintenance …………..…..…………………….…………………..
1
7.1.1 Electrical isolation ……………………..………………………………..
1
7.1.2 Operating procedure ……………………..……………………………….. 1
7.1.3 General requirements ……………………..……………………………….. 1
7.1.4 Scheduled maintenance chart …..…..………………………………..
2
7.2
Extraordinary maintenance ………………….……….…………………..………..
6
7.3
Problems and faults ……....…..………………………….………………………..
7
8. TYPES OF RISKS AND HAZARDS
8
Types of risks and hazards.….………………………………………..………………..….
1
8.1
Mechanical risks ……….…..………….……………….………………………..
1
8.1.1 Unit stability ………..………..……………….…..……………………...
1
8.1.2 Risks of breakages while operating …...….…..……………………..
1
8.1.3 Hazards and risks resulting from flying objects ...…….………….…..
1
8.1.4 Hazards and risks resulting from moving parts ………….……………..
1
8.2
Safety stickers applied to the unit …….………….….………………………..
2
8.3
Electrocution risks ….…………………..………….….………………….……..
3
8.4
Sundry or residual risks ………………..………….….………………………….
3
8.4.1 Risk resulting from airborne noise ………….…..…….………………..
3