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• Always allow smoker and all components to cool completely before handling.
• Never leave coals and ashes in smoker unattended. Make sure coals and ashes are completely extinguished before
removing.
• Before grill can be left unattended, remaining coals and ashes must be removed from grill. Use caution to protect yourself
and property. Place re main ing coals and ashes in a noncombustible metal container and completely saturate with water.
Allow coals and water to remain in metal container 24 hours prior to disposing.
• Extinguished coals and ashes should be placed a safe distance from all struc tures and combustible materials.
• With a garden hose, completely wet surface beneath and around the grill to extinguish any ashes, coals or embers which
may have fallen during the cooking or cleaning process.
• Allow ash tray and its contents to cool com plete ly before removing. Dispose of contents properly.
• Cover and store grill in a protected area away from children and pets.
• Cure your grill periodically throughout the year to protect
against excessive rust.
• To protect your grill from excessive rust, the unit must be properly
cured and covered at all times when not in use. A Barrel cover may be
ordered directly from Brinkmann by calling 800-468-5252.
• Wash cooking grills and charcoal grate with hot, soapy water,
rinse well and dry. Lightly coat grills and grate with vegetable oil or
vegetable oil spray.
• Clean inside and outside of grill by wiping off with a damp cloth. Apply
a light coat of vegetable oil or vegetable oil spray to the interior surface
to prevent rusting.
• If rust appears on the exterior surface of your grill, clean and buff the
affected area with steel wool or fine grit emery cloth. Touch-up with a
good quality high-temperature re sis tant paint.
• Never apply paint to the interior surface. Rust spots on the interior
surface can be buffed, cleaned, then lightly coated with vegetable oil or
vegetable oil spray to minimize rusting.
AFTER-USE SAFETY
WARNING
Proper Care
& Maintenance
Summary of Contents for 810-3001-G
Page 11: ...10 HOT CAUTION PRECAUCION CALIENTE Barrel Smoker Assembled...
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Page 31: ...30 HOT CAUTION PRECAUCION CALIENTE Barbecue fumoir mont...
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Page 51: ...50 HOT CAUTION PRECAUCION CALIENTE AFFUMICATORE A BARILE montato...
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Page 71: ...70 HOT CAUTION PRECAUCION CALIENTE Rookoven gemonteerd...
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Page 91: ...90 HOT CAUTION PRECAUCION CALIENTE R ucherofen Montiert...