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9. Menu Settings
MOC-120H provides the capability to specify and select between different measurement bases,
data output formats, and other menu settings. All desired settings should be specified before
conducting measurements.
The procedure used when changing menu settings is the same as the procedure used when
specifying menu settings for the first time. Note that menu settings are automatically internally
saved, and that there is no need to specify menu settings before each measurement.
9-1 Types of Menu Settings
Description
Used to select one of three possible measurement bases.
It is also possible to switch % display.
(For further information, see “9-2-1 Selecting a
measurement base and switching % display”)
Used to specify the format in which data is to be output to
a printer or computer. The user may select the external
device to which output is sent and the format in which
data is to be output.
When graph output (‘GRP’) has been selected, it is also
possible to specify the minimum and maximum values to
be used in the range of measurements. (For further
information, see “9-2-2 Specifying the type and format of
output”)
Used to specify the sample code to be output to printer or
computer. (For further information, see “9-2-3 Specifying
sample codes”)
Used to set the internal clock. This date and time is output
as the ‘Measurement time’ printed together with any
output data to a printer or computer. (For further
information, see “9-2-4 Setting the date and time”)
Used to calibrate the balance. (For further information,
see “9-2-5 CAL (Balance calibration)”)
Menu display (Menu items)
Step 1
Step 2
minimum display (%)
MW (Wet base)
0.01
MD (Dry base)
SOL (Solid)
0.1
Step 1
Step 2
Step 3
PC
30S (30 secs.)
(Output to computer)
1M (1 min.)
TBL
(Output in
2M (2 min.)
tabular format to printer)
5M (5 min.)
GRP
(Output as
10M (10 min.)
.
%
graph to printer)
FIN (Final result)
.
%
Step 1
Step 2
Step 3
Step 4
YMD
Year
Month/Day
Time
MDY
Month/Day
Year
Time
DMY
Day/Month
Year
Time
WCAL (Balance calibration)
Menu
UNIT
(Measurement
base)
OUTPUT
(Measurement
data output)
CODE
(Sample code)
DATE
(Date & time)
CAL
(Calibration)
* In addition to these settings, it is also possible to specify other settings such as the device ID (see “9-2-6
Specifying a device ID”) or password (see “9-2-7 Specifying a password").
9-2 Descriptions of Individual Menu Items
Descriptions of individual menu items are given in subsection 9-2-1 and below.
Menu operation
1
Calling up menu settings: To call up menu settings, press the
MENU
key from the weight display.
2
Selecting individual menu items: When the
MENU
key is pressed, the menu item
‘UNIT’
will light up. Pressing
the
SELECT
key here causes the menu item lit up to change from
‘UNIT’
A
‘OUTPUT’
A
‘CODE’
A
‘DATE’
A
‘CAL’
and back to
‘UNIT’
in sequence each time the
SELECT
key is pressed. When the item for which you wish
to specify settings is displayed, press the
ENTER
key. The settings for the selected item may then be specified.
3
Exiting from menu settings: Pressing the
MENU
key when any menu item is currently lit up exits from menu
settings mode and returns to the regular weight display.
SALES & TECHNICAL SUPPORT
QAQC LAB www.qclabequipment.com TEL (804) 318-3686
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