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ENGLISH
Fresh
Food
Portion
Power
1. Side
Time
(min.)
2. Side
Time
(min.)
Instructions
Gratin
Potatoes/
vegetables
(chilled)
450 g
450 W +
Grill
8-10
-
Put the fresh gratin into a
small glass pyrex dish. Put
the dish on the high rack.
After cooking stand for 2-3
minutes.
Chicken
Pieces
500 g
(2pcs)
300 W +
Grill
9-10
7-8
Brush chicken pieces with
oil and spices. Put them in a
circle on the high rack. After
grilling stand for 2-3 minutes.
Beef
Steaks
(medium)
400 g
(2pcs)
Grill only 12-14
6-8
Brush the beef steaks with
oil. Lay them in a circle on
the high rack. After grilling
stand for 2-3 minutes.
Roast Fish
400-
500 g
300 W +
Grill
4½-5½ 5½-6½ Brush skin of whole fish
with oil and add herbs and
spices. Put two fish side by
side (head to tail) on the high
rack. After grilling stand for
2-3 minutes.
MIC GRILL
This cooking mode combines the radiant heat that is coming from the grill
with the speed of microwave cooking. It operates only while the door is
closed and the turntable is rotating. Due to the rotation of the turntable, the
food browns evenly. Three combination modes are available with this model:
600 W + Grill, 450 W + Grill and 300 W + Grill.
Cookware for cooking with micr grill
Please use cookware that microwaves can pass through. Cookware should
be flameproof. Do not use metal cookware with combination mode. Do not
use any type of plastic cookware, as it can melt.
Food suitable for micr grill cooking:
Food suitable for combination mode cooking include all kinds of cooked
food which need reheating and browning (e.g. baked pasta), as well as
foods which require a short cooking time to brown the top of the food. Also,
this mode can be used for thick food portions that benefit from a browned
and crispy top (e.g. chicken pieces, turning them over half way through
cooking). Please refer to the grill table for further details.
GRILL
The grill-heating elements are located underneath the ceiling of the cavity.
It operates while the door is closed and the turntable is rotating. The
turntable’s rotation makes the food brown more evenly. Preheating the grill
for 2-3 minutes will make the food brown more quickly.
Cookware for grilling:
Should be flameproof and may include metal. Do not use any type of plastic
cookware, as it can melt.
Food suitable for grilling:
Chops, sausages, steaks, hamburgers, bacon and gammon rashers, thin
fish portions, sandwiches and all kinds of toast with toppings.
Important remark:
Please remember that food must be placed on the high rack, unless
another instruction is recommended.
Place the rack in the middle of turntable.
Grill guide for fresh food
Preheat the grill with the grill-function for 2-3 minutes.
Use the power levels and times in this table as guide lines for grilling.
Fresh
Food
Portion
Power
1. Side
Time
(min.)
2. Side
Time
(min.)
Instructions
Toast
Slices
4pcs
Grill only
3-4
2-3
Put toast slices side by side
on the high rack.
Grilled
Tomatoes
400 g
300 W +
Grill
5-6
-
Cut tomatoes into halves. Put
some cheese on top. Arrange
in a circle in a flat glass pyrex
dish. Place it on the high
rack. Stand for 2-3 minutes.
Tomato-
Cheese
Toast
4pcs
(300 g)
300 W +
Grill
4½-5½
-
Toast the bread slices first.
Put the toast with topping on
the high rack. Stand for 2-3
minutes.
Baked
Potatoes
500 g
600 W +
Grill
7-8
-
Cut potatoes into halves.
Put them in a circle on the
high rack with the cut side to
the grill.
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2013-01-31 �� 3:00:06