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184
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S
YMBOLS
D
ESCRIPTION OF THE FUNCTIONS
H
OT AIR FAN
➢
The fan is surrounded by a heating element, so the hot air is
evenly distributed.
➢
Advantages of the hot air function:
▪
no preheating when cooking for more than 20 minutes.
▪
no flavour transfer when cooking different foods at the
same time.
▪
less energy consumption.
▪
10 % faster cooking than conventional functions.
➢
You can cook on
two
cooking / baking levels
simultaneously.
NOTICE!
If you select an oven function with «
FAN
» and set the
temperature control knob to position O
FF
« » at the same time, only the
fan operates and you can cool down food / dishes or the interior of the
oven.
5. Environmental protection
5.1 Environmental protection: disposal
❖
Appliances bearing this symbol «
» must not be disposed of together with
household waste throughout the EU. To prevent potential damage to the
environment or human health from uncontrolled waste disposal and to promote
the sustainable reuse of material resources, responsibly supply the appliance to a
recycling centre.
5.2 Environmental protection: energy saving
❖
Use proper cookware for cooking.
❖
Cookware with thick, flat bases can save up to1/3 of electric energy. Remember
to cover your cookware if possible; otherwise, you will use four times as much
energy!
❖
The diameter of the cookware should match the burner size.
❖
Make sure that the burners and the bottom of the cookware are clean.